Details of microorganism genetic resources
| MAFF No. | 212477 |
|---|---|
| Category | Bacterium |
| Scientific name | Clostridium folliculivorans Tazawa, Kobayashi, Tanizawa, Uchino, Tanaka, Urashima, Miura, Sakamoto, Ohkuma and Tohno 2023 |
| Taxonomic status | Type strain |
| Identifier | M. Tohno |
| Source | Soil, paddy field |
| Location | JAPAN (IBARAKI) |
| Isolation date | Mar 2020 |
| Isolator | J. Tazawa |
| Depositor | M. Tohno |
| Designation | D1-1 |
| Medium | in 70.3g(for 1L); mixed peptone 15.0g soytone 7.5g, yeast extract 7.5g, meat extract 7.5g, Ammonium ferric citrate 1.0g, Sodium Metabisulfite 1.0g, L-Cysteine hydrochloride anhydrous 0.75g, Agar powder 30.0g (pH7.6±) |
| Temperature | 30℃ |
| Time | 2days |
| Application for distribution | Order |
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