Details of plant genetic resources
Passport data of JP 46003
| JP No. (Accession No.) | 46003 |
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| Plant name | Wheat (Common wheat) |
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| Scientific name | Triticum aestivum (L.) Thell. |
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| Cultivar/Accession name | NY 6432-18
GP-268 |
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| Image |    |
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| Origin | USA |
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| Status | Breeders line |
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| Collection source | Introduced |
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| Recieved date | 1986 |
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| Donor | USA |
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| Conservation ID | |
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| Form of Distribution | Seed |
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| Standard Quantity of distribution | 50 seeds |
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| Germination percentage | 92% |
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| Application for distribution | Order |
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C&E Data (Wheat - Conservation ID: 51155, Sown on Sep 17, 2020)
| Plant habit | Semi-prostrate |  | (IWATE, 2021) |
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| Culm length | 98 (cm) |  | (IWATE, 2021) |
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| Ear length | 10.6 (cm) |  | (IWATE, 2021) |
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| Existence of awn | Very scarce |  | (IWATE, 2021) |
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| Glume color | Yellow |  | (IWATE, 2021) |
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| Grain size | Intermediate |  | (IWATE, 2021) |
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| Grain color | Light yellow |  | (IWATE, 2021) |
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| Heading time | May 30, 2021 | | (IWATE, 2021) |
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| Maturity date | Jul 15, 2021 | | (IWATE, 2021) |
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| Culm angle | Slightly open |  | (IWATE, 2021) |
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| Culm waxiness | Much |  | (IWATE, 2021) |
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| Leaf sheath waxiness | Much |  | (IWATE, 2021) |
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| Leaf flecking | Almost none |  | (IWATE, 2021) |
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| Spike shape | Fusiform |  | (IWATE, 2021) |
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| Spike waxiness | Much |  | (IWATE, 2021) |
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| Awn length | Short |  | (IWATE, 2021) |
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| Glume pubescence | Absent |  | (IWATE, 2021) |
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| Grain shape | Slightly oval |  | (IWATE, 2021) |
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| Lodging resistance | Slightly high |  | (IWATE, 2021) |
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| Yellow mosaic resistance | High |  | (IWATE, 2021) |
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| Leaf rust resistance | High |  | (IWATE, 2021) |
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| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2021) |
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| Snow mold tolerance | Intermediate |  | (IWATE, 2021) |
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| 1000 grain weight | Intermediate |  | (IWATE, 2021) |
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| Test weight | Light |  | (IWATE, 2021) |
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| Grain quality | Very poor |  | (IWATE, 2021) |
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| Grain hardness | Slightly hard |  | (IWATE, 2021) |
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| Glossiness of grain | Intermediate |  | (IWATE, 2021) |
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| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2021) |
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| Flour yield | Slightly high |  | (IWATE, 2021) |
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| Whiteness of flour | Slightly high |  | (IWATE, 2021) |
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| Brightness of flour | Intermediate |  | (IWATE, 2021) |
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| Yellowness of flour | Slightly low |  | (IWATE, 2021) |
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C&E Data (Wheat - Conservation ID: 51155, Sown on May 22, 2008)
| Spring wheat or winter wheat | Winter type |  | (IBARAKI, 2008) |
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C&E Data (Wheat - Conservation ID: 51155)
| Plant habit | Nearly-prostrate |  | (HIROSHIMA, 2007) |
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| Culm length | 109 (cm) |  | (HIROSHIMA, 2007) |
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| Ear length | 9.3 (cm) |  | (HIROSHIMA, 2007) |
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| Existence of awn | Slightly scarce |  | (HIROSHIMA, 2007) |
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| Glume color | Yellow |  | (HIROSHIMA, 2007) |
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| Grain size | Small |  | (HIROSHIMA, 2007) |
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| Grain color | Yellow |  | (HIROSHIMA, 2007) |
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| Heading time | Apr 30 | | (HIROSHIMA, 2007) |
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| Maturity date | Jun 11 | | (HIROSHIMA, 2007) |
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| Culm angle | Slightly close |  | (HIROSHIMA, 2007) |
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| Culm thickness | Slightly thin |  | (HIROSHIMA, 2007) |
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| Culm stiffness | Slightly stiff |  | (HIROSHIMA, 2007) |
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| Culm waxiness | Much |  | (HIROSHIMA, 2007) |
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| Leaf color | Green |  | (HIROSHIMA, 2007) |
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| Leaf sheath waxiness | Very much |  | (HIROSHIMA, 2007) |
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| Leaf sheath pubescence | Almost none |  | (HIROSHIMA, 2007) |
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| Leaf blade angle | Slightly small |  | (HIROSHIMA, 2007) |
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| Leaf flecking | Intermediate |  | (HIROSHIMA, 2007) |
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| Spike shape | Fusiform |  | (HIROSHIMA, 2007) |
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| Spikelet density | Intermediate |  | (HIROSHIMA, 2007) |
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| Ear protrusion | Slightly long |  | (HIROSHIMA, 2007) |
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| Spike waxiness | Much |  | (HIROSHIMA, 2007) |
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| Awn length | Very short |  | (HIROSHIMA, 2007) |
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| Glume pubescence | Absent |  | (HIROSHIMA, 2007) |
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| Anther color | Yellow |  | (HIROSHIMA, 2007) |
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| Grain shape | Round |  | (HIROSHIMA, 2007) |
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| Size of brush area of grain | Slightly small |  | (HIROSHIMA, 2007) |
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| Lodging resistance | Intermediate |  | (HIROSHIMA, 2007) |
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| Time of internode elogation | Very late |  | (HIROSHIMA, 2007) |
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| Presense, absense or degree of black point grain | Almost none |  | (HIROSHIMA, 2007) |
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| Grain quality | Slightly good |  | (HIROSHIMA, 2007) |
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C&E Data (Wheat - Conservation ID: 51155)
| Plant habit | Semi-prostrate |  | (IBARAKI, 1998) |
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| Culm length | 104 (cm) |  | (IBARAKI, 1998) |
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| Ear length | 8.8 (cm) |  | (IBARAKI, 1998) |
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| Existence of awn | Intermediate |  | (IBARAKI, 1998) |
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| Glume color | Yellowish brown |  | (IBARAKI, 1998) |
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| Heading time | May 6 | | (IBARAKI, 1998) |
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| Maturity date | Jun 18 | | (IBARAKI, 1998) |
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C&E Data (Wheat - Conservation ID: 51155)
| Potential yield | Very low |  | (HOKKAIDO, 1997) |
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| 1000 grain weight | Slightly light |  | (HOKKAIDO, 1997) |
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| Test weight | Light |  | (HOKKAIDO, 1997) |
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| Grain quality | Very good |  | (HOKKAIDO, 1997) |
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| Grain hardness | Intermediate |  | (HOKKAIDO, 1997) |
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| Glossiness of grain | Glossy |  | (HOKKAIDO, 1997) |
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| Crude protein content of 60% flour | Intermediate |  | (HOKKAIDO, 1997) |
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| Flour yield | Slightly high |  | (HOKKAIDO, 1997) |
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| Milling score | Slightly high |  | (HOKKAIDO, 1997) |
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