Details of plant genetic resources
Passport data of JP 45999
| JP No. (Accession No.) | 45999 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | RIMPAUS BRAUN |
| Origin | GERMANY |
| Status | Unknown |
| Collection source | Introduced |
| Recieved date | 1956 |
| Donor | GERMANY |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 80% |
| Application for distribution | Order |
C&E Data (Wheat - Conservation ID: 51151, Sown on Oct 15, 2012)
| Heading time | May 16 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 51151, Sown on May 23, 2007)
| Spring wheat or winter wheat | Winter type |  | (IBARAKI, 2007) |
C&E Data (Wheat - Conservation ID: 51151)
| Plant habit | Intermediate |  | (IWATE, 2002) |
| Existence of awn | Very scarce |  | (IWATE, 2002) |
| Glume color | Yellow |  | (IWATE, 2002) |
| Grain size | Slightly small |  | (IWATE, 2002) |
| Grain color | Reddish brown |  | (IWATE, 2002) |
| Heading time | Jun 9 | | (IWATE, 2002) |
| Maturity date | Jul 20 | | (IWATE, 2002) |
| Culm angle | Slightly open |  | (IWATE, 2002) |
| Culm waxiness | Some |  | (IWATE, 2002) |
| Leaf sheath waxiness | Some |  | (IWATE, 2002) |
| Leaf flecking | Almost none |  | (IWATE, 2002) |
| Spike shape | Fusiform-Oblong |  | (IWATE, 2002) |
| Spike waxiness | Intermediate |  | (IWATE, 2002) |
| Awn length | Very short |  | (IWATE, 2002) |
| Glume pubescence | Absent |  | (IWATE, 2002) |
| Grain shape | Oval |  | (IWATE, 2002) |
| Sprouting resistance | Slightly easy |  | (IWATE, 2002) |
| Lodging resistance | Intermediate |  | (IWATE, 2002) |
| Yellow mosaic resistance | Slightly high |  | (IWATE, 2002) |
| Powdery mildew resistance | Slightly high |  | (IWATE, 2002) |
| Leaf rust resistance | Very low |  | (IWATE, 2002) |
| Presense, absense or degree of black point grain | Very little |  | (IWATE, 2002) |
| Cold tolerance | Slightly high |  | (IWATE, 2002) |
| Snow mold tolerance | High |  | (IWATE, 2002) |
| Potential yield | Low |  | (IWATE, 2002) |
| 1000 grain weight | Light |  | (IWATE, 2002) |
| Test weight | Light |  | (IWATE, 2002) |
| Grain quality | Very poor |  | (IWATE, 2002) |
| Grain hardness | Very soft |  | (IWATE, 2002) |
| Glossiness of grain | Glossy |  | (IWATE, 2002) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2002) |
| Flour yield | Intermediate |  | (IWATE, 2002) |
| Whiteness of flour | Slightly high |  | (IWATE, 2002) |
| Brightness of flour | Slightly high |  | (IWATE, 2002) |
| Yellowness of flour | Intermediate |  | (IWATE, 2002) |
C&E Data (Wheat - Conservation ID: 51151)
| Snow mold tolerance | Low |  | (HOKKAIDO, 1996) |
| Potential yield | Very low |  | (HOKKAIDO, 1996) |
| 1000 grain weight | Intermediate |  | (HOKKAIDO, 1996) |
| Test weight | Very light |  | (HOKKAIDO, 1996) |
| Grain quality | Intermediate |  | (HOKKAIDO, 1996) |
| Grain hardness | Intermediate |  | (HOKKAIDO, 1996) |
| Glossiness of grain | Powdery |  | (HOKKAIDO, 1996) |
| Crude protein content of 60% flour | Low |  | (HOKKAIDO, 1996) |
| Flour yield | Intermediate |  | (HOKKAIDO, 1996) |
| Milling score | Slightly high |  | (HOKKAIDO, 1996) |