Details of plant genetic resources
Passport data of JP 24626
| JP No. (Accession No.) | 24626 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | KLEIN RENDIDOR |
| Origin | ARGENTINA |
| Status | Unknown |
| Collection source | Introduced |
| Recieved date | 1971 |
| Donor | ARGENTINA |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 100% |
| Application for distribution | Order |
C&E Data (Wheat - Conservation ID: 27057)
| Plant habit | Nearly-erect |  | (HOKKAIDO, 2012) |
| Culm length | 109 (cm) |  | (HOKKAIDO, 2012) |
| Ear length | 9.1 (cm) |  | (HOKKAIDO, 2012) |
| Existence of awn | Abundant |  | (HOKKAIDO, 2012) |
| Glume color | Light yellow |  | (HOKKAIDO, 2012) |
| Grain size | Slightly large |  | (HOKKAIDO, 2012) |
| Grain color | Brown |  | (HOKKAIDO, 2012) |
| Heading time | Jun 5 | | (HOKKAIDO, 2012) |
| Maturity date | Jul 23 | | (HOKKAIDO, 2012) |
C&E Data (Wheat - Conservation ID: 27057, Sown on Oct 15, 2012)
| Heading time | Apr 25 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 27057, Sown on May 23, 2007)
| Spring wheat or winter wheat | Winter type |  | (IBARAKI, 2007) |
C&E Data (Wheat - Conservation ID: 27057)
| Plant habit | Nearly-prostrate |  | (IWATE, 2003) |
| Culm length | 87 (cm) |  | (IWATE, 2003) |
| Ear length | 10.0 (cm) |  | (IWATE, 2003) |
| Existence of awn | Abundant |  | (IWATE, 2003) |
| Glume color | Yellow |  | (IWATE, 2003) |
| Grain size | Intermediate |  | (IWATE, 2003) |
| Grain color | Reddish brown |  | (IWATE, 2003) |
| Heading time | May 25 | | (IWATE, 2003) |
| Maturity date | Jul 13 | | (IWATE, 2003) |
| Culm angle | Intermediate |  | (IWATE, 2003) |
| Culm waxiness | Much |  | (IWATE, 2003) |
| Leaf sheath waxiness | Some |  | (IWATE, 2003) |
| Leaf flecking | Almost none |  | (IWATE, 2003) |
| Spike shape | Fusiform |  | (IWATE, 2003) |
| Spike waxiness | Much |  | (IWATE, 2003) |
| Awn length | Intermediate |  | (IWATE, 2003) |
| Glume pubescence | Absent |  | (IWATE, 2003) |
| Grain shape | Oval |  | (IWATE, 2003) |
| Sprouting resistance | Easy |  | (IWATE, 2003) |
| Lodging resistance | Slightly low |  | (IWATE, 2003) |
| Yellow mosaic resistance | Slightly low |  | (IWATE, 2003) |
| Powdery mildew resistance | Slightly high |  | (IWATE, 2003) |
| Leaf rust resistance | Slightly high |  | (IWATE, 2003) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2003) |
| Cold tolerance | Slightly low |  | (IWATE, 2003) |
| Snow mold tolerance | Low |  | (IWATE, 2003) |
| Potential yield | Very low |  | (IWATE, 2003) |
| 1000 grain weight | Intermediate |  | (IWATE, 2003) |
| Test weight | Slightly light |  | (IWATE, 2003) |
| Grain quality | Intermediate |  | (IWATE, 2003) |
| Grain hardness | Slightly hard |  | (IWATE, 2003) |
| Glossiness of grain | Glossy |  | (IWATE, 2003) |
| Crude protein content of 60% flour | High |  | (IWATE, 2003) |
| Flour yield | Slightly low |  | (IWATE, 2003) |
| Whiteness of flour | High |  | (IWATE, 2003) |
| Brightness of flour | High |  | (IWATE, 2003) |
| Yellowness of flour | Low |  | (IWATE, 2003) |