Details of plant genetic resources
Passport data of JP 24498
| JP No. (Accession No.) | 24498 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | BH 1146 |
| Origin | BRAZIL |
| Status | Breeders line |
| Collection source | Introduced |
| Recieved date | 1984 |
| Donor | BRAZIL |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 96% |
| Application for distribution | Order (Conservation ID: 56649) |
C&E Data (Wheat - Conservation ID: 26910, Sown on Apr 23, 2018)
| Culm length | 121 (cm) |  | (NAGANO, 2018) |
| Ear length | 8.2 (cm) |  | (NAGANO, 2018) |
| Existence of awn | Abundant |  | (NAGANO, 2018) |
| Glume color | Reddish brown |  | (NAGANO, 2018) |
| Grain size | Slightly large |  | (NAGANO, 2018) |
| Grain color | White |  | (NAGANO, 2018) |
| Heading time | Jun 25, 2018 | | (NAGANO, 2018) |
| Maturity date | Jul 31, 2018 | | (NAGANO, 2018) |
C&E Data (Wheat - Conservation ID: 27006, Sown on May 14, 2018)
| Plant habit | Nearly-erect |  | (AOMORI, 2018) |
| Culm length | 82 (cm) |  | (AOMORI, 2018) |
| Ear length | 6.6 (cm) |  | (AOMORI, 2018) |
| Existence of awn | Intermediate |  | (AOMORI, 2018) |
| Glume color | Light yellow |  | (AOMORI, 2018) |
| Grain color | Brown |  | (AOMORI, 2018) |
| Heading time | Jul 13, 2018 | | (AOMORI, 2018) |
| Maturity date | Aug 28, 2018 | | (AOMORI, 2018) |
C&E Data (Wheat - Conservation ID: 27006, Sown on Oct 15, 2012)
| Heading time | Apr 18 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 26910, Sown on Oct 15, 2012)
| Heading time | Apr 18 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 52323)
| Plant habit | Nearly-erect |  | (IWATE, 2011) |
| Snow mold tolerance | Very low |  | (IWATE, 2011) |
C&E Data (Wheat - Conservation ID: 26910, Sown on May 23, 2007)
| Heading time | Jul 13 | | (IBARAKI, 2007) |
| Spring wheat or winter wheat | Spring type |  | (IBARAKI, 2007) |
C&E Data (Wheat - Conservation ID: 27006, Sown on May 24, 2006)
| Heading time | Jul 18 | | (IBARAKI, 2006) |
| Spring wheat or winter wheat | Spring type |  | (IBARAKI, 2006) |
C&E Data (Wheat - Conservation ID: 56649)
| Culm length | 100 (cm) |  | (NAGANO, 2006) |
| Ear length | 7.3 (cm) |  | (NAGANO, 2006) |
| Existence of awn | Very abundant |  | (NAGANO, 2006) |
| Glume color | Light yellow |  | (NAGANO, 2006) |
| Grain size | Intermediate |  | (NAGANO, 2006) |
| Grain color | Brown |  | (NAGANO, 2006) |
| Heading time | Jun 25 | | (NAGANO, 2006) |
| Maturity date | Aug 6 | | (NAGANO, 2006) |
C&E Data (Wheat - Conservation ID: 52323)
| Culm length | 117 (cm) |  | (NAGANO, 2006) |
| Ear length | 9.1 (cm) |  | (NAGANO, 2006) |
| Existence of awn | Very abundant |  | (NAGANO, 2006) |
| Glume color | Light yellow |  | (NAGANO, 2006) |
| Grain size | Intermediate |  | (NAGANO, 2006) |
| Grain color | Yellwish brown |  | (NAGANO, 2006) |
| Heading time | Jun 29 | | (NAGANO, 2006) |
| Maturity date | Aug 13 | | (NAGANO, 2006) |
C&E Data (Wheat - Conservation ID: 56649, Sown on May 25, 2004)
| Heading time | Jul 15 | | (IBARAKI, 2004) |
| Spring wheat or winter wheat | Spring type |  | (IBARAKI, 2004) |
C&E Data (Wheat - Conservation ID: 52323, Sown on May 25, 2004)
| Heading time | Jul 15 | | (IBARAKI, 2004) |
| Spring wheat or winter wheat | Spring type |  | (IBARAKI, 2004) |
C&E Data (Wheat - Conservation ID: 56649)
| Culm length | 87 (cm) |  | (HOKKAIDO, 2000) |
| Ear length | 8.3 (cm) |  | (HOKKAIDO, 2000) |
| Existence of awn | Slightly abundant |  | (HOKKAIDO, 2000) |
| Glume color | Yellowish brown |  | (HOKKAIDO, 2000) |
| Grain size | Slightly large |  | (HOKKAIDO, 2000) |
| Grain color | Brown |  | (HOKKAIDO, 2000) |
| Heading time | Jul 5 | | (HOKKAIDO, 2000) |
| Maturity date | Aug 6 | | (HOKKAIDO, 2000) |
C&E Data (Wheat - Conservation ID: 27006)
| Plant habit | Intermediate |  | (FUKUOKA, 1999) |
| Culm length | 114 (cm) |  | (FUKUOKA, 1999) |
| Ear length | 10.9 (cm) |  | (FUKUOKA, 1999) |
| Existence of awn | Intermediate |  | (FUKUOKA, 1999) |
| Glume color | Light yellow |  | (FUKUOKA, 1999) |
| Grain size | Large |  | (FUKUOKA, 1999) |
| Grain color | Brown |  | (FUKUOKA, 1999) |
| Heading time | Apr 14 | | (FUKUOKA, 1999) |
| Maturity date | May 29 | | (FUKUOKA, 1999) |
| Culm angle | Slightly open |  | (FUKUOKA, 1999) |
| Culm thickness | Thick |  | (FUKUOKA, 1999) |
| Culm stiffness | Soft |  | (FUKUOKA, 1999) |
| Culm waxiness | Much |  | (FUKUOKA, 1999) |
| Leaf color | Green |  | (FUKUOKA, 1999) |
| Leaf sheath waxiness | Some |  | (FUKUOKA, 1999) |
| Leaf flecking | Almost none |  | (FUKUOKA, 1999) |
| Spike shape | Fusiform |  | (FUKUOKA, 1999) |
| Spikelet density | Sparse |  | (FUKUOKA, 1999) |
| Ear protrusion | Long |  | (FUKUOKA, 1999) |
| Spike waxiness | Much |  | (FUKUOKA, 1999) |
| Awn length | Long |  | (FUKUOKA, 1999) |
| Anther color | Yellow |  | (FUKUOKA, 1999) |
| Grain shape | Slightly slender |  | (FUKUOKA, 1999) |
| Size of brush area of grain | Slightly small |  | (FUKUOKA, 1999) |
| Sprouting resistance | Very easy |  | (FUKUOKA, 1999) |
| Lodging resistance | High |  | (FUKUOKA, 1999) |
| Yellow mosaic resistance | High |  | (FUKUOKA, 1999) |
| Scab resistance | Slightly high |  | (FUKUOKA, 1999) |
| Powdery mildew resistance | Very low |  | (FUKUOKA, 1999) |
| Leaf rust resistance | High |  | (FUKUOKA, 1999) |
| Time of internode elogation | Intermediate |  | (FUKUOKA, 1999) |
| Presense, absense or degree of black point grain | Very little |  | (FUKUOKA, 1999) |
| Grain quality | Slightly poor |  | (FUKUOKA, 1999) |
| Grain hardness | Intermediate |  | (FUKUOKA, 1999) |
| Crude protein content of 60% flour | Slightly high |  | (FUKUOKA, 1999) |
| Flour yield | Intermediate |  | (FUKUOKA, 1999) |
| Whiteness of flour | Intermediate |  | (FUKUOKA, 1999) |
| Brightness of flour | Intermediate |  | (FUKUOKA, 1999) |
| Yellowness of flour | Intermediate |  | (FUKUOKA, 1999) |
| Maximum viscosity | Low |  | (FUKUOKA, 1999) |
C&E Data (Wheat - Conservation ID: 52323)
| Plant habit | Intermediate |  | (FUKUOKA, 1999) |
| Culm length | 113 (cm) |  | (FUKUOKA, 1999) |
| Ear length | 12.1 (cm) |  | (FUKUOKA, 1999) |
| Existence of awn | Intermediate |  | (FUKUOKA, 1999) |
| Glume color | Light yellow |  | (FUKUOKA, 1999) |
| Grain size | Slightly large |  | (FUKUOKA, 1999) |
| Grain color | Red |  | (FUKUOKA, 1999) |
| Heading time | Apr 19 | | (FUKUOKA, 1999) |
| Maturity date | Jun 1 | | (FUKUOKA, 1999) |
| Culm angle | Slightly open |  | (FUKUOKA, 1999) |
| Culm thickness | Slightly thick |  | (FUKUOKA, 1999) |
| Culm stiffness | Soft |  | (FUKUOKA, 1999) |
| Culm waxiness | Some |  | (FUKUOKA, 1999) |
| Leaf color | Slightly dark |  | (FUKUOKA, 1999) |
| Leaf sheath waxiness | Much |  | (FUKUOKA, 1999) |
| Leaf flecking | Very little |  | (FUKUOKA, 1999) |
| Spike shape | Fusiform |  | (FUKUOKA, 1999) |
| Spikelet density | Slightly sparse |  | (FUKUOKA, 1999) |
| Ear protrusion | Long |  | (FUKUOKA, 1999) |
| Spike waxiness | Much |  | (FUKUOKA, 1999) |
| Awn length | Slightly long |  | (FUKUOKA, 1999) |
| Anther color | Yellow |  | (FUKUOKA, 1999) |
| Grain shape | Oval |  | (FUKUOKA, 1999) |
| Size of brush area of grain | Slightly small |  | (FUKUOKA, 1999) |
| Sprouting resistance | Intermediate |  | (FUKUOKA, 1999) |
| Lodging resistance | High |  | (FUKUOKA, 1999) |
| Yellow mosaic resistance | High |  | (FUKUOKA, 1999) |
| Scab resistance | Slightly high |  | (FUKUOKA, 1999) |
| Powdery mildew resistance | Very low |  | (FUKUOKA, 1999) |
| Leaf rust resistance | High |  | (FUKUOKA, 1999) |
| Time of internode elogation | Intermediate |  | (FUKUOKA, 1999) |
| Presense, absense or degree of black point grain | Very little |  | (FUKUOKA, 1999) |
| Grain quality | Slightly poor |  | (FUKUOKA, 1999) |
| Grain hardness | Slightly hard |  | (FUKUOKA, 1999) |
| Crude protein content of 60% flour | Slightly high |  | (FUKUOKA, 1999) |
| Flour yield | Slightly high |  | (FUKUOKA, 1999) |
| Whiteness of flour | Slightly low |  | (FUKUOKA, 1999) |
| Brightness of flour | Slightly low |  | (FUKUOKA, 1999) |
| Yellowness of flour | Intermediate |  | (FUKUOKA, 1999) |
| Maximum viscosity | Slightly low |  | (FUKUOKA, 1999) |
C&E Data (Wheat - Conservation ID: 26910)
| Culm length | 104 (cm) |  | (HOKKAIDO, 1998) |
| Ear length | 8.6 (cm) |  | (HOKKAIDO, 1998) |
| Existence of awn | Very abundant |  | (HOKKAIDO, 1998) |
| Glume color | Light yellow |  | (HOKKAIDO, 1998) |
| Grain size | Large |  | (HOKKAIDO, 1998) |
| Grain color | Brown |  | (HOKKAIDO, 1998) |
| Heading time | Jul 3 | | (HOKKAIDO, 1998) |
| Maturity date | Aug 20 | | (HOKKAIDO, 1998) |
C&E Data (Wheat - Conservation ID: 27006)
| Powdery mildew resistance | Low |  | (IBARAKI, 1992) |
C&E Data (Wheat - Conservation ID: 26910)
| Powdery mildew resistance | Low |  | (IBARAKI, 1992) |