Details of plant genetic resources
Passport data of JP 24123
| JP No. (Accession No.) | 24123 |
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| Plant name | Wheat (Common wheat) |
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| Scientific name | Triticum aestivum (L.) Thell. |
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| Cultivar/Accession name | PROSPUR(CI 17408) |
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| Image |    |
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| Origin | USA |
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| Status | Unknown |
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| Collection source | Introduced |
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| Recieved date | 1978 |
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| Donor | USA |
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| Conservation ID | |
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| Form of Distribution | Seed |
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| Standard Quantity of distribution | 50 seeds |
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| Germination percentage | 84% |
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| Application for distribution | Order |
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C&E Data (Wheat - Conservation ID: 26515, Sown on Sep 30, 2018)
| Plant habit | Semi-erect |  | (NIIGATA, 2019) |
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| Culm length | 80 (cm) |  | (NIIGATA, 2019) |
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| Ear length | 10.7 (cm) |  | (NIIGATA, 2019) |
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| Existence of awn | Intermediate |  | (NIIGATA, 2019) |
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| Glume color | Yellowish brown |  | (NIIGATA, 2019) |
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| Grain size | Large |  | (NIIGATA, 2019) |
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| Grain color | Reddish brown |  | (NIIGATA, 2019) |
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| Heading time | Apr 17, 2019 | | (NIIGATA, 2019) |
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| Maturity date | Jun 17, 2019 | | (NIIGATA, 2019) |
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| Culm angle | Slightly open |  | (NIIGATA, 2019) |
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| Culm thickness | Slightly thick |  | (NIIGATA, 2019) |
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| Culm stiffness | Slightly soft |  | (NIIGATA, 2019) |
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| Culm waxiness | Very little |  | (NIIGATA, 2019) |
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| Leaf color | Green |  | (NIIGATA, 2019) |
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| Leaf sheath waxiness | Intermediate |  | (NIIGATA, 2019) |
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| Leaf sheath pubescence | Absent |  | (NIIGATA, 2019) |
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| Leaf blade angle | Small |  | (NIIGATA, 2019) |
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| Leaf flecking | Very little |  | (NIIGATA, 2019) |
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| Spike shape | Fusiform |  | (NIIGATA, 2019) |
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| Spikelet density | Intermediate |  | (NIIGATA, 2019) |
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| Ear protrusion | Intermediate |  | (NIIGATA, 2019) |
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| Spike waxiness | Intermediate |  | (NIIGATA, 2019) |
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| Awn length | Slightly long |  | (NIIGATA, 2019) |
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| Glume pubescence | Absent |  | (NIIGATA, 2019) |
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| Grain shape | Slender |  | (NIIGATA, 2019) |
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| Size of brush area of grain | Slightly small |  | (NIIGATA, 2019) |
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| Lodging resistance | Intermediate |  | (NIIGATA, 2019) |
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| Scab resistance | High |  | (NIIGATA, 2019) |
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| Powdery mildew resistance | High |  | (NIIGATA, 2019) |
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C&E Data (Wheat - Conservation ID: 26515, Sown on Sep 30, 2016)
| Plant habit | Semi-erect | | (IWATE, 2016) |
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| Culm length | 39 (cm) |  | (IWATE, 2016) |
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| Ear length | 6.2 (cm) |  | (IWATE, 2016) |
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| Existence of awn | Intermediate | | (IWATE, 2016) |
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| Glume color | Yellow |  | (IWATE, 2016) |
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| Culm waxiness | Intermediate |  | (IWATE, 2016) |
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| Leaf sheath waxiness | Intermediate | | (IWATE, 2016) |
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| Leaf flecking | Absent |  | (IWATE, 2016) |
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| Lodging resistance | Very high |  | (IWATE, 2016) |
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| Leaf rust resistance | Very high |  | (IWATE, 2016) |
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| Grain quality | Very poor |  | (IWATE, 2016) |
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C&E Data (Wheat - Conservation ID: 26515)
| Plant habit | Semi-erect |  | (HIROSHIMA, 2004) |
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| Culm length | 74 (cm) |  | (HIROSHIMA, 2004) |
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| Ear length | 11.6 (cm) |  | (HIROSHIMA, 2004) |
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| Existence of awn | Abundant |  | (HIROSHIMA, 2004) |
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| Glume color | Yellow |  | (HIROSHIMA, 2004) |
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| Grain size | Slightly large |  | (HIROSHIMA, 2004) |
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| Grain color | Brown |  | (HIROSHIMA, 2004) |
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| Heading time | Apr 26 | | (HIROSHIMA, 2004) |
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| Maturity date | Jun 13 | | (HIROSHIMA, 2004) |
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| Culm angle | Intermediate |  | (HIROSHIMA, 2004) |
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| Culm thickness | Slightly thin |  | (HIROSHIMA, 2004) |
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| Culm stiffness | Slightly stiff |  | (HIROSHIMA, 2004) |
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| Culm waxiness | Intermediate |  | (HIROSHIMA, 2004) |
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| Leaf sheath waxiness | Much |  | (HIROSHIMA, 2004) |
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| Leaf sheath pubescence | Very little |  | (HIROSHIMA, 2004) |
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| Leaf blade angle | Intermediate |  | (HIROSHIMA, 2004) |
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| Leaf flecking | Almost none |  | (HIROSHIMA, 2004) |
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| Spike shape | Fusiform |  | (HIROSHIMA, 2004) |
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| Spikelet density | Slightly sparse |  | (HIROSHIMA, 2004) |
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| Ear protrusion | Long |  | (HIROSHIMA, 2004) |
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| Spike waxiness | Some |  | (HIROSHIMA, 2004) |
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| Awn length | Slightly long |  | (HIROSHIMA, 2004) |
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| Glume pubescence | Absent |  | (HIROSHIMA, 2004) |
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| Anther color | Yellow |  | (HIROSHIMA, 2004) |
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| Grain shape | Oval |  | (HIROSHIMA, 2004) |
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| Size of brush area of grain | Intermediate |  | (HIROSHIMA, 2004) |
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| Lodging resistance | Intermediate |  | (HIROSHIMA, 2004) |
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| Time of internode elogation | Late |  | (HIROSHIMA, 2004) |
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| Presense, absense or degree of black point grain | Almost none |  | (HIROSHIMA, 2004) |
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| Grain quality | Slightly good |  | (HIROSHIMA, 2004) |
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C&E Data (Wheat - Conservation ID: 26515)
| Flour yield | High |  | (IBARAKI, 1990) |
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| Milling score | High |  | (IBARAKI, 1990) |
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| Whiteness of flour | Slightly high |  | (IBARAKI, 1990) |
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| Brightness of flour | Slightly high |  | (IBARAKI, 1990) |
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