Details of plant genetic resources
| JP No. (Accession No.) | 234032 |
|---|---|
| Plant name | Eggplant |
| Scientific name | Solanum melongena L. |
| Cultivar/Accession name | COL/LAOS/2008/NIVTS/194 KHEUA KHEUNE |
| Image | |
| Origin | LAOS |
| Status | Landrace |
| Collection source | Collected |
| Collection No. | 08Lao-Veg-194 |
| Collection Date | Aug 24, 2008 |
| Collection site | Provncial Market, Sam Neua District, Houa phanh Province |
| Latitude/Longitude | |
| Altitude | 956 |
| Climate data (WorldClim Ver 2.1) | Annual Mean Temperature: 19.9℃ Max Temperature of Warmest Month: 27.6℃ Min Temperature of Coldest Month: 9.1℃ Annual Precipitation: 1335 mm Precipitation of Wettest Month: 271 mm Precipitation of Driest Month: 2 mm |
| Detail of collection source | market |
| Conserved parts | seed |
| Sampling method | Population |
| Herbarium specimen | Non-availa |
| Environment of collection area | Unknown |
| Topography of collection site | Unknown |
| Soil | Unknown |
| Information obtained at collection site | pear shape, 6cm(long), 6.5cm(wide). |
| Year of collection | 2008 |
| Collection period | 08/06 - 09/02 |
| Explored regions | Northern area of Laos |
| Target plants | Vegetables |
| Collector | Atsushi SAITO(National Institute of Vegetable and Tea Science), Katsunori TANAKA (Research Inst. for Humanity and Nature), Chanthanom DEUANHAKSA (National Agriculture and Forestry Research Insti.) |
| References | Annual Report on Exploration and Introduction of PGR Vol.25, 2008 |
| Conservation ID |
|
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 96% |
| Application for distribution | Order |
| Resistance to southern root-knot nematode | Extremely low | (SHIGA, 2016) |
|---|
| Size of leaf blade | 27.0 (cm) | (AICHI, 2015) | |
|---|---|---|---|
| Leaf lobation | 1.8 (cm) | (AICHI, 2015) | |
| Time of beginning of flowering | Late | (AICHI, 2015) | |
| Intensity of purple color of flower | Purple | (AICHI, 2015) | |
| Branching angle | 32 | (AICHI, 2015) | |
| Number of flowers | 3 | (AICHI, 2015) | |
| Mature fruit length | 5.3 (cm) | (AICHI, 2015) | |
| General shape of fruit | Globular | (AICHI, 2015) | |
| Main color of fruit skin | Green | (AICHI, 2015) | |
| Intensity of anthocyanin coloration underneath calyx | Green | (AICHI, 2015) | |
| Intensity of anthocyanin coloration of hypocotyl of seedling | Medium | (AICHI, 2015) | |
| Growth habit of plant | Semi-erect | (AICHI, 2015) | |
| Ratio length/maximum diameter of fruit | 1.12 | (AICHI, 2015) | |
| Prominence of stripes of fruit | Strong | (AICHI, 2015) | |
| Ribs of fruit | Strong | (AICHI, 2015) | |
| Color of flesh | Whitish | (AICHI, 2015) | |
| Plant height | Tall | (AICHI, 2015) | |
| Stem thickness | Thick | (AICHI, 2015) | |
| Anthocyanin coloration of stem | Absent | (AICHI, 2015) | |
| Intensity of anthocyanin coloration of stem | Very light | (AICHI, 2015) | |
| Shape of fruit apex | Flattened | (AICHI, 2015) | |
| Patches of fruit skin | Present | (AICHI, 2015) | |
| Intensity of main color of fruit skin | Strong | (AICHI, 2015) | |
| Intensity of anthocyanin coloration of calyx | Absent | (AICHI, 2015) | |
| Spininess of calyx | Very weak | (AICHI, 2015) | |
| Shape of fruit calyx | Normal | (AICHI, 2015) | |
| Diameter of mature fruit | 5.1 (cm) | (AICHI, 2015) | |
| Weight of mature fruit | 60 (gram) | (AICHI, 2015) | |
| Distance from cotyledons to the node of the first flower | 27 (cm) | (AICHI, 2015) | |
| Size of flower | 44 (mm) | (AICHI, 2015) | |
| Curvature of fruit (Only for varieties with cylindrical fruits) | Absent | (AICHI, 2015) | |
| Length of peduncle of fruit | 64 (mm) | (AICHI, 2015) | |
| Color of fruit skin at physiological ripeness | Yellow | (AICHI, 2015) |
| Size of leaf blade | 10.0 (cm) | (LAOS, 2014) | |
|---|---|---|---|
| Leaf lobation | 0.2 (cm) | (LAOS, 2014) | |
| Time of beginning of flowering | Medium | (LAOS, 2014) | |
| Intensity of purple color of flower | Dark purple | (LAOS, 2014) | |
| Number of flowers | 4 | (LAOS, 2014) | |
| Mature fruit length | 4.4 (cm) | (LAOS, 2014) | |
| General shape of fruit | Globular | (LAOS, 2014) | |
| Main color of fruit skin | Violet | (LAOS, 2014) | |
| Intensity of anthocyanin coloration underneath calyx | Green | (LAOS, 2014) | |
| Intensity of anthocyanin coloration of hypocotyl of seedling | Absent | (LAOS, 2014) | |
| Ratio length/maximum diameter of fruit | 0.95 | (LAOS, 2014) | |
| Ribs of fruit | Weak | (LAOS, 2014) | |
| Color of flesh | Whitish | (LAOS, 2014) | |
| Intensity of anthocyanin coloration of stem | Strong | (LAOS, 2014) | |
| Shape of fruit apex | Indented | (LAOS, 2014) | |
| Patches of fruit skin | Present | (LAOS, 2014) | |
| Intensity of main color of fruit skin | Light | (LAOS, 2014) | |
| Shape of fruit calyx | Normal | (LAOS, 2014) | |
| Diameter of mature fruit | 4.4 (cm) | (LAOS, 2014) | |
| Distance from cotyledons to the node of the first flower | 16 (cm) | (LAOS, 2014) | |
| Curvature of fruit (Only for varieties with cylindrical fruits) | Weak | (LAOS, 2014) |
| Leaf length | 14.7 (cm) | (MIE, 2011) | |
|---|---|---|---|
| Leaf lobation | 1.0 (cm) | (MIE, 2011) | |
| Time of flowering | Very late | (MIE, 2011) | |
| Flower color | Purple | (MIE, 2011) | |
| Branching angle | 59 | (MIE, 2011) | |
| Number of flowers | 2 | (MIE, 2011) | |
| Mature fruit length | 7.0 (cm) | (MIE, 2011) | |
| Fruit shape | Round | (MIE, 2011) | |
| Fruit color | Green | (MIE, 2011) | |
| Fruit color under calyx | Green | (MIE, 2011) | |
| Plant height | Slightly tall | (MIE, 2011) | |
| Internode length | Long | (MIE, 2011) | |
| Stem thickness | Thick | (MIE, 2011) | |
| Stem color | Green | (MIE, 2011) | |
| Shape of fruit apex | Flattened | (MIE, 2011) | |
| Thickness of fruit base | Thick | (MIE, 2011) | |
| Hue of purple color on fruit calyx | Extremely light | (MIE, 2011) | |
| Shape of fruit calyx | Normal | (MIE, 2011) | |
| Length of fruit at commercial ripeness | 5.3 (cm) | (MIE, 2011) | |
| Diameter of fruit at commercial ripeness | 4.6 (cm) | (MIE, 2011) | |
| Diameter of mature fruit | 6.3 (cm) | (MIE, 2011) | |
| Weight of mature fruit | 72 (gram) | (MIE, 2011) |
| Resistance to bacterial wilt | Low | (MIE, 2011) |
|---|
Title
Toast message.