Details of plant genetic resources
Passport data of JP 23156
| JP No. (Accession No.) | 23156 |
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| Plant name | Wheat (Common wheat) |
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| Scientific name | Triticum aestivum (L.) Thell. |
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| Cultivar/Accession name | TURKEY |
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| Image |    |
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| Origin | TURKEY |
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| Status | Unknown |
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| Collection source | Introduced |
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| Conservation ID | |
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| Form of Distribution | Seed |
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| Standard Quantity of distribution | 50 seeds |
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| Germination percentage | 100% |
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| Application for distribution | Order (Conservation ID: 25524) |
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C&E Data (Wheat - Conservation ID: 26176, Sown on Sep 24, 2015)
| Plant habit | Nearly-prostrate |  | (HOKKAIDO, 2016) |
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| Culm length | 109 (cm) |  | (HOKKAIDO, 2016) |
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| Ear length | 7.4 (cm) |  | (HOKKAIDO, 2016) |
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| Existence of awn | Abundant |  | (HOKKAIDO, 2016) |
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| Glume color | Yellow |  | (HOKKAIDO, 2016) |
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| Grain size | Intermediate |  | (HOKKAIDO, 2016) |
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| Grain color | Brown |  | (HOKKAIDO, 2016) |
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| Heading time | Jun 6, 2016 | | (HOKKAIDO, 2016) |
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| Maturity date | Jul 26, 2016 | | (HOKKAIDO, 2016) |
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C&E Data (Wheat - Conservation ID: 26176, Sown on Oct 15, 2012)
| Heading time | May 16 | | (NAGASAKI, 2012) |
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C&E Data (Wheat - Conservation ID: 26176)
| Plant habit | Prostrate |  | (IWATE, 2009) |
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| Culm length | 124 (cm) |  | (IWATE, 2009) |
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| Ear length | 10.6 (cm) |  | (IWATE, 2009) |
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| Existence of awn | Abundant |  | (IWATE, 2009) |
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| Glume color | Light yellow |  | (IWATE, 2009) |
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| Grain size | Intermediate |  | (IWATE, 2009) |
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| Grain color | Brown |  | (IWATE, 2009) |
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| Heading time | Jun 3 | | (IWATE, 2009) |
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| Maturity date | Jul 16 | | (IWATE, 2009) |
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| Culm angle | Slightly close |  | (IWATE, 2009) |
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| Culm waxiness | Intermediate |  | (IWATE, 2009) |
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| Leaf sheath waxiness | Some |  | (IWATE, 2009) |
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| Spike shape | Fusiform |  | (IWATE, 2009) |
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| Spike waxiness | Intermediate |  | (IWATE, 2009) |
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| Awn length | Very long |  | (IWATE, 2009) |
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| Glume pubescence | Absent |  | (IWATE, 2009) |
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| Grain shape | Oval |  | (IWATE, 2009) |
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| Yellow mosaic resistance | Intermediate |  | (IWATE, 2009) |
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| Leaf rust resistance | High |  | (IWATE, 2009) |
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| Presense, absense or degree of black point grain | Very little |  | (IWATE, 2009) |
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| Cold tolerance | High |  | (IWATE, 2009) |
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| Snow mold tolerance | High |  | (IWATE, 2009) |
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| Grain quality | Slightly poor |  | (IWATE, 2009) |
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| Grain hardness | Hard |  | (IWATE, 2009) |
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| Glossiness of grain | Intermediate |  | (IWATE, 2009) |
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| Crude protein content of 60% flour | High |  | (IWATE, 2009) |
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| Flour yield | High |  | (IWATE, 2009) |
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| Whiteness of flour | Low |  | (IWATE, 2009) |
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| Brightness of flour | Slightly low |  | (IWATE, 2009) |
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| Yellowness of flour | High |  | (IWATE, 2009) |
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| Maximum viscosity | Low |  | (IWATE, 2009) |
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C&E Data (Wheat - Conservation ID: 26176, Sown on May 24, 2006)
| Spring wheat or winter wheat | Winter type |  | (IBARAKI, 2006) |
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C&E Data (Wheat - Conservation ID: 25524, Sown on May 25, 2004)
| Spring wheat or winter wheat | Winter type | | (IBARAKI, 2004) |
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C&E Data (Wheat - Conservation ID: 25524)
| Plant habit | Nearly-prostrate |  | (HIROSHIMA, 2002) |
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| Culm length | 112 (cm) |  | (HIROSHIMA, 2002) |
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| Ear length | 12.4 (cm) |  | (HIROSHIMA, 2002) |
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| Existence of awn | Slightly abundant |  | (HIROSHIMA, 2002) |
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| Glume color | Yellowish brown |  | (HIROSHIMA, 2002) |
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| Grain size | Intermediate | | (HIROSHIMA, 2002) |
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| Grain color | Brown | | (HIROSHIMA, 2002) |
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| Heading time | May 5 | | (HIROSHIMA, 2002) |
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| Maturity date | Jun 12 | | (HIROSHIMA, 2002) |
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| Culm angle | Intermediate |  | (HIROSHIMA, 2002) |
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| Culm thickness | Intermediate |  | (HIROSHIMA, 2002) |
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| Culm stiffness | Slightly soft |  | (HIROSHIMA, 2002) |
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| Culm waxiness | Little |  | (HIROSHIMA, 2002) |
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| Leaf color | Green |  | (HIROSHIMA, 2002) |
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| Leaf sheath waxiness | Intermediate |  | (HIROSHIMA, 2002) |
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| Leaf sheath pubescence | Absent |  | (HIROSHIMA, 2002) |
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| Leaf blade angle | Intermediate |  | (HIROSHIMA, 2002) |
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| Leaf flecking | Intermediate |  | (HIROSHIMA, 2002) |
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| Spike shape | Fusiform | | (HIROSHIMA, 2002) |
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| Spikelet density | Slightly sparse |  | (HIROSHIMA, 2002) |
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| Ear protrusion | Slightly short |  | (HIROSHIMA, 2002) |
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| Spike waxiness | Very little |  | (HIROSHIMA, 2002) |
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| Awn length | Intermediate |  | (HIROSHIMA, 2002) |
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| Glume pubescence | Absent | | (HIROSHIMA, 2002) |
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| Anther color | Yellow |  | (HIROSHIMA, 2002) |
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| Grain shape | Slightly slender |  | (HIROSHIMA, 2002) |
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| Size of brush area of grain | Slightly large |  | (HIROSHIMA, 2002) |
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| Lodging resistance | Slightly low |  | (HIROSHIMA, 2002) |
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| Time of internode elogation | Very late |  | (HIROSHIMA, 2002) |
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| Presense, absense or degree of black point grain | Almost none |  | (HIROSHIMA, 2002) |
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| Grain quality | Poor |  | (HIROSHIMA, 2002) |
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C&E Data (Wheat - Conservation ID: 26176)
| Snow mold tolerance | Slightly low |  | (HOKKAIDO, 1996) |
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| Potential yield | Low |  | (HOKKAIDO, 1996) |
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| 1000 grain weight | Intermediate |  | (HOKKAIDO, 1996) |
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| Test weight | Heavy |  | (HOKKAIDO, 1996) |
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| Grain quality | Slightly good |  | (HOKKAIDO, 1996) |
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| Grain hardness | Slightly soft |  | (HOKKAIDO, 1996) |
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| Glossiness of grain | Intermediate | | (HOKKAIDO, 1996) |
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| Crude protein content of 60% flour | Slightly low |  | (HOKKAIDO, 1996) |
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| Flour yield | Intermediate |  | (HOKKAIDO, 1996) |
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| Milling score | Slightly low |  | (HOKKAIDO, 1996) |
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