Details of plant genetic resources
Passport data of JP 21926
| JP No. (Accession No.) | 21926 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | PV 18 INDUS(UN SELECT) |
| Origin | INDIA |
| Status | Unknown |
| Collection source | Introduced |
| Recieved date | 1971 |
| Donor | INDIA |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 96% |
| Application for distribution | Order |
C&E Data (Wheat - Conservation ID: 24248, Sown on May 11, 2016)
| Plant habit | Semi-erect |  | (AOMORI, 2016) |
| Culm length | 55 (cm) |  | (AOMORI, 2016) |
| Ear length | 6.0 (cm) |  | (AOMORI, 2016) |
| Existence of awn | Slightly abundant |  | (AOMORI, 2016) |
| Glume color | Yellow |  | (AOMORI, 2016) |
| Grain size | Slightly large |  | (AOMORI, 2016) |
| Grain color | Brown |  | (AOMORI, 2016) |
| Heading time | Jun 30, 2016 | | (AOMORI, 2016) |
| Maturity date | Aug 5, 2016 | | (AOMORI, 2016) |
C&E Data (Wheat - Conservation ID: 24248, Sown on Oct 15, 2012)
| Heading time | Apr 12 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 24248, Sown on May 25, 2005)
| Heading time | Jul 15 | | (IBARAKI, 2005) |
| Spring wheat or winter wheat | Spring type |  | (IBARAKI, 2005) |
C&E Data (Wheat - Conservation ID: 24248)
| Plant habit | Nearly-erect |  | (FUKUOKA, 2001) |
| Culm length | 91 (cm) |  | (FUKUOKA, 2001) |
| Ear length | 12.0 (cm) |  | (FUKUOKA, 2001) |
| Existence of awn | Slightly abundant |  | (FUKUOKA, 2001) |
| Glume color | Brown |  | (FUKUOKA, 2001) |
| Grain size | Intermediate |  | (FUKUOKA, 2001) |
| Grain color | Reddish brown |  | (FUKUOKA, 2001) |
| Heading time | Apr 14 | | (FUKUOKA, 2001) |
| Maturity date | May 19 | | (FUKUOKA, 2001) |
| Culm angle | Slightly close |  | (FUKUOKA, 2001) |
| Culm thickness | Slightly thick |  | (FUKUOKA, 2001) |
| Culm stiffness | Intermediate |  | (FUKUOKA, 2001) |
| Culm waxiness | Much |  | (FUKUOKA, 2001) |
| Leaf color | Green |  | (FUKUOKA, 2001) |
| Leaf sheath waxiness | Much |  | (FUKUOKA, 2001) |
| Leaf flecking | Very little |  | (FUKUOKA, 2001) |
| Spike shape | Oblong |  | (FUKUOKA, 2001) |
| Spikelet density | Slightly dense |  | (FUKUOKA, 2001) |
| Spike waxiness | Some |  | (FUKUOKA, 2001) |
| Awn length | Intermediate |  | (FUKUOKA, 2001) |
| Anther color | Yellow |  | (FUKUOKA, 2001) |
| Grain shape | Slightly oval |  | (FUKUOKA, 2001) |
| Size of brush area of grain | Slightly large |  | (FUKUOKA, 2001) |
| Sprouting resistance | Intermediate |  | (FUKUOKA, 2001) |
| Lodging resistance | Intermediate |  | (FUKUOKA, 2001) |
| Yellow mosaic resistance | Intermediate |  | (FUKUOKA, 2001) |
| Scab resistance | Intermediate |  | (FUKUOKA, 2001) |
| Powdery mildew resistance | Intermediate |  | (FUKUOKA, 2001) |
| Time of internode elogation | Slightly late |  | (FUKUOKA, 2001) |
| Presense, absense or degree of black point grain | Intermediate |  | (FUKUOKA, 2001) |
| Grain quality | Slightly poor |  | (FUKUOKA, 2001) |
| Flour yield | Intermediate |  | (FUKUOKA, 2001) |
| Whiteness of flour | Intermediate |  | (FUKUOKA, 2001) |
| Brightness of flour | Intermediate |  | (FUKUOKA, 2001) |
| Yellowness of flour | Slightly low |  | (FUKUOKA, 2001) |
| Maximum viscosity | Intermediate |  | (FUKUOKA, 2001) |