Details of plant genetic resources
Passport data of JP 20400
| JP No. (Accession No.) | 20400 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | KITAKAMI KOMUGI
TOUHOKU 110 |
| Image |  |
| Origin | JAPAN (IWATE) |
| Status | Breeders line |
| Collection source | Bred |
| MAFF Variety registration No. | 97 |
| MAFF Variety registration date | Nov 1959 |
| MAFF Variety registration | Norin registration |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 96% |
| Application for distribution | Order (Conservation ID: 22496) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 27, 2023)
| Plant habit | Semi-erect |  | (IWATE, 2024) |
| Culm length | 64 (cm) |  | (IWATE, 2024) |
| Ear length | 9.0 (cm) |  | (IWATE, 2024) |
| Existence of awn | Slightly abundant |  | (IWATE, 2024) |
| Glume color | Light yellow |  | (IWATE, 2024) |
| Grain size | Intermediate |  | (IWATE, 2024) |
| Grain color | Brown |  | (IWATE, 2024) |
| Heading time | May 13, 2024 | | (IWATE, 2024) |
| Culm angle | Intermediate |  | (IWATE, 2024) |
| Culm waxiness | Little |  | (IWATE, 2024) |
| Leaf sheath waxiness | Little |  | (IWATE, 2024) |
| Leaf flecking | Absent |  | (IWATE, 2024) |
| Spike shape | Fusiform |  | (IWATE, 2024) |
| Spike waxiness | Little |  | (IWATE, 2024) |
| Awn length | Slightly long |  | (IWATE, 2024) |
| Glume pubescence | Absent |  | (IWATE, 2024) |
| Grain shape | Oval |  | (IWATE, 2024) |
| Lodging resistance | Intermediate |  | (IWATE, 2024) |
| Leaf rust resistance | Intermediate |  | (IWATE, 2024) |
| Presense, absense or degree of black point grain | Very little |  | (IWATE, 2024) |
| Cold tolerance | Intermediate |  | (IWATE, 2024) |
| 1000 grain weight | Intermediate |  | (IWATE, 2024) |
| Test weight | Slightly heavy |  | (IWATE, 2024) |
| Grain quality | Intermediate |  | (IWATE, 2024) |
| Grain hardness | Slightly soft |  | (IWATE, 2024) |
| Glossiness of grain | Powdery |  | (IWATE, 2024) |
| Crude protein content of 60% flour | Intermediate |  | (IWATE, 2024) |
| Flour yield | Low |  | (IWATE, 2024) |
| Whiteness of flour | Slightly high |  | (IWATE, 2024) |
| Brightness of flour | High |  | (IWATE, 2024) |
| Yellowness of flour | Slightly high |  | (IWATE, 2024) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 15, 2022)
| Plant habit | Intermediate |  | (IWATE, 2023) |
| Culm length | 90 (cm) |  | (IWATE, 2023) |
| Ear length | 11.7 (cm) |  | (IWATE, 2023) |
| Existence of awn | Intermediate |  | (IWATE, 2023) |
| Glume color | Yellow |  | (IWATE, 2023) |
| Grain size | Intermediate |  | (IWATE, 2023) |
| Grain color | Brown |  | (IWATE, 2023) |
| Heading time | May 14, 2023 | | (IWATE, 2023) |
| Maturity date | Jul 1, 2022 | | (IWATE, 2023) |
| Culm angle | Slightly open |  | (IWATE, 2023) |
| Culm waxiness | Little |  | (IWATE, 2023) |
| Leaf sheath waxiness | Little |  | (IWATE, 2023) |
| Leaf flecking | Some |  | (IWATE, 2023) |
| Spike shape | Oblong |  | (IWATE, 2023) |
| Spike waxiness | Little |  | (IWATE, 2023) |
| Awn length | Intermediate |  | (IWATE, 2023) |
| Glume pubescence | Absent |  | (IWATE, 2023) |
| Grain shape | Oval |  | (IWATE, 2023) |
| Lodging resistance | Slightly high |  | (IWATE, 2023) |
| Yellow mosaic resistance | Slightly low |  | (IWATE, 2023) |
| Leaf rust resistance | Low |  | (IWATE, 2023) |
| Presense, absense or degree of black point grain | Absent |  | (IWATE, 2023) |
| Snow mold tolerance | Intermediate |  | (IWATE, 2023) |
| 1000 grain weight | Intermediate |  | (IWATE, 2023) |
| Test weight | Intermediate |  | (IWATE, 2023) |
| Grain quality | Slightly poor |  | (IWATE, 2023) |
| Grain hardness | Slightly soft |  | (IWATE, 2023) |
| Glossiness of grain | Powdery |  | (IWATE, 2023) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2023) |
| Flour yield | Intermediate |  | (IWATE, 2023) |
| Whiteness of flour | Slightly high |  | (IWATE, 2023) |
| Brightness of flour | Slightly high |  | (IWATE, 2023) |
| Yellowness of flour | Intermediate |  | (IWATE, 2023) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 16, 2021)
| Plant habit | Semi-prostrate |  | (IWATE, 2022) |
| Culm length | 98 (cm) |  | (IWATE, 2022) |
| Ear length | 11.3 (cm) |  | (IWATE, 2022) |
| Existence of awn | Abundant |  | (IWATE, 2022) |
| Glume color | Yellow |  | (IWATE, 2022) |
| Grain size | Intermediate |  | (IWATE, 2022) |
| Grain color | Yellwish brown |  | (IWATE, 2022) |
| Heading time | May 18, 2022 | | (IWATE, 2022) |
| Maturity date | Jul 5, 2022 | | (IWATE, 2022) |
| Culm angle | Intermediate |  | (IWATE, 2022) |
| Culm waxiness | Very little |  | (IWATE, 2022) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2022) |
| Leaf flecking | Some |  | (IWATE, 2022) |
| Spike shape | Oblong |  | (IWATE, 2022) |
| Spike waxiness | Very little |  | (IWATE, 2022) |
| Awn length | Long |  | (IWATE, 2022) |
| Glume pubescence | Absent |  | (IWATE, 2022) |
| Grain shape | Oval |  | (IWATE, 2022) |
| Lodging resistance | Intermediate |  | (IWATE, 2022) |
| Yellow mosaic resistance | Slightly high |  | (IWATE, 2022) |
| Leaf rust resistance | Low 被害程度が大きいため、階級値7とした |  | (IWATE, 2022) |
| Presense, absense or degree of black point grain | Very little |  | (IWATE, 2022) |
| Snow mold tolerance | Intermediate 被害程度が少ないため、階級値5とした |  | (IWATE, 2022) |
| 1000 grain weight | Intermediate |  | (IWATE, 2022) |
| Test weight | Intermediate |  | (IWATE, 2022) |
| Grain quality | Intermediate |  | (IWATE, 2022) |
| Grain hardness | Slightly soft |  | (IWATE, 2022) |
| Glossiness of grain | Powdery |  | (IWATE, 2022) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2022) |
| Flour yield | Slightly low |  | (IWATE, 2022) |
| Whiteness of flour | Slightly high |  | (IWATE, 2022) |
| Brightness of flour | High 階級値7とし、標準から外した |  | (IWATE, 2022) |
| Yellowness of flour | Intermediate |  | (IWATE, 2022) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 17, 2020)
| Plant habit | Intermediate |  | (IWATE, 2021) |
| Culm length | 80 (cm) |  | (IWATE, 2021) |
| Ear length | 11.9 (cm) |  | (IWATE, 2021) |
| Existence of awn | Abundant |  | (IWATE, 2021) |
| Glume color | Yellow |  | (IWATE, 2021) |
| Grain size | Intermediate |  | (IWATE, 2021) |
| Grain color | Brown |  | (IWATE, 2021) |
| Heading time | May 22, 2021 | | (IWATE, 2021) |
| Maturity date | Jul 8, 2021 | | (IWATE, 2021) |
| Culm angle | Intermediate |  | (IWATE, 2021) |
| Culm waxiness | Very little |  | (IWATE, 2021) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2021) |
| Leaf flecking | Some |  | (IWATE, 2021) |
| Spike shape | Fusiform |  | (IWATE, 2021) |
| Spike waxiness | Very little |  | (IWATE, 2021) |
| Awn length | Slightly long |  | (IWATE, 2021) |
| Glume pubescence | Absent |  | (IWATE, 2021) |
| Grain shape | Oval |  | (IWATE, 2021) |
| Lodging resistance | Intermediate |  | (IWATE, 2021) |
| Yellow mosaic resistance | High |  | (IWATE, 2021) |
| Leaf rust resistance | Slightly low |  | (IWATE, 2021) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2021) |
| Snow mold tolerance | Intermediate |  | (IWATE, 2021) |
| 1000 grain weight | Intermediate |  | (IWATE, 2021) |
| Test weight | Heavy |  | (IWATE, 2021) |
| Grain quality | Intermediate |  | (IWATE, 2021) |
| Grain hardness | Slightly soft |  | (IWATE, 2021) |
| Glossiness of grain | Intermediate |  | (IWATE, 2021) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2021) |
| Flour yield | Intermediate |  | (IWATE, 2021) |
| Whiteness of flour | Slightly high |  | (IWATE, 2021) |
| Brightness of flour | High |  | (IWATE, 2021) |
| Yellowness of flour | Intermediate |  | (IWATE, 2021) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 25, 2019)
| Plant habit | Intermediate |  | (IWATE, 2020) |
| Culm length | 81 (cm) |  | (IWATE, 2020) |
| Ear length | 12.1 (cm) |  | (IWATE, 2020) |
| Existence of awn | Slightly abundant |  | (IWATE, 2020) |
| Glume color | Yellow |  | (IWATE, 2020) |
| Grain size | Slightly large |  | (IWATE, 2020) |
| Grain color | Brown |  | (IWATE, 2020) |
| Heading time | May 22, 2020 | | (IWATE, 2020) |
| Maturity date | Jul 9, 2020 | | (IWATE, 2020) |
| Culm angle | Intermediate |  | (IWATE, 2020) |
| Culm waxiness | Little |  | (IWATE, 2020) |
| Leaf sheath waxiness | Little |  | (IWATE, 2020) |
| Leaf flecking | Some |  | (IWATE, 2020) |
| Spike shape | Oblong |  | (IWATE, 2020) |
| Spike waxiness | Little |  | (IWATE, 2020) |
| Awn length | Slightly long |  | (IWATE, 2020) |
| Glume pubescence | Absent |  | (IWATE, 2020) |
| Grain shape | Oval |  | (IWATE, 2020) |
| Lodging resistance | Intermediate |  | (IWATE, 2020) |
| Yellow mosaic resistance | Intermediate |  | (IWATE, 2020) |
| Leaf rust resistance | Very low |  | (IWATE, 2020) |
| Presense, absense or degree of black point grain | Absent |  | (IWATE, 2020) |
| Snow mold tolerance | Slightly high |  | (IWATE, 2020) |
| 1000 grain weight | Intermediate |  | (IWATE, 2020) |
| Test weight | Intermediate |  | (IWATE, 2020) |
| Grain quality | Slightly poor |  | (IWATE, 2020) |
| Grain hardness | Slightly soft |  | (IWATE, 2020) |
| Glossiness of grain | Intermediate |  | (IWATE, 2020) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2020) |
| Flour yield | Intermediate |  | (IWATE, 2020) |
| Whiteness of flour | Slightly high |  | (IWATE, 2020) |
| Brightness of flour | Slightly high |  | (IWATE, 2020) |
| Yellowness of flour | Intermediate |  | (IWATE, 2020) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 28, 2018)
| Plant habit | Intermediate |  | (IWATE, 2019) |
| Culm length | 66 (cm) |  | (IWATE, 2019) |
| Ear length | 9.9 (cm) |  | (IWATE, 2019) |
| Existence of awn | Abundant |  | (IWATE, 2019) |
| Glume color | Light yellow |  | (IWATE, 2019) |
| Grain size | Intermediate |  | (IWATE, 2019) |
| Grain color | Brown |  | (IWATE, 2019) |
| Heading time | May 26, 2019 | | (IWATE, 2019) |
| Maturity date | Jul 10, 2019 | | (IWATE, 2019) |
| Culm angle | Intermediate |  | (IWATE, 2019) |
| Culm waxiness | Very little |  | (IWATE, 2019) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2019) |
| Leaf flecking | Some |  | (IWATE, 2019) |
| Spike shape | Oblong |  | (IWATE, 2019) |
| Spike waxiness | Very little |  | (IWATE, 2019) |
| Awn length | Long |  | (IWATE, 2019) |
| Glume pubescence | Absent |  | (IWATE, 2019) |
| Grain shape | Oval |  | (IWATE, 2019) |
| Lodging resistance | Slightly high |  | (IWATE, 2019) |
| Yellow mosaic resistance | Slightly high |  | (IWATE, 2019) |
| Leaf rust resistance | Slightly low |  | (IWATE, 2019) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2019) |
| Snow mold tolerance | Intermediate |  | (IWATE, 2019) |
| 1000 grain weight | Heavy |  | (IWATE, 2019) |
| Grain quality | Slightly poor |  | (IWATE, 2019) |
| Grain hardness | Slightly soft |  | (IWATE, 2019) |
| Glossiness of grain | Intermediate |  | (IWATE, 2019) |
| Crude protein content of 60% flour | High |  | (IWATE, 2019) |
| Flour yield | Intermediate |  | (IWATE, 2019) |
| Whiteness of flour | Slightly high |  | (IWATE, 2019) |
| Brightness of flour | Slightly high |  | (IWATE, 2019) |
| Yellowness of flour | Intermediate |  | (IWATE, 2019) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 26, 2017)
| Plant habit | Intermediate |  | (IWATE, 2018) |
| Culm length | 89 (cm) |  | (IWATE, 2018) |
| Ear length | 10.2 (cm) |  | (IWATE, 2018) |
| Existence of awn | Abundant |  | (IWATE, 2018) |
| Glume color | Light yellow |  | (IWATE, 2018) |
| Grain size | Intermediate |  | (IWATE, 2018) |
| Grain color | Brown |  | (IWATE, 2018) |
| Heading time | May 25, 2018 | | (IWATE, 2018) |
| Maturity date | Jul 9, 2018 | | (IWATE, 2018) |
| Culm angle | Intermediate |  | (IWATE, 2018) |
| Culm waxiness | Very little |  | (IWATE, 2018) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2018) |
| Leaf flecking | Some |  | (IWATE, 2018) |
| Spike shape | Oblong |  | (IWATE, 2018) |
| Spike waxiness | Very little |  | (IWATE, 2018) |
| Awn length | Long |  | (IWATE, 2018) |
| Glume pubescence | Absent |  | (IWATE, 2018) |
| Grain shape | Oval |  | (IWATE, 2018) |
| Lodging resistance | Intermediate |  | (IWATE, 2018) |
| Yellow mosaic resistance | Slightly low |  | (IWATE, 2018) |
| Powdery mildew resistance | Intermediate |  | (IWATE, 2018) |
| Leaf rust resistance | Slightly low |  | (IWATE, 2018) |
| Presense, absense or degree of black point grain | Absent |  | (IWATE, 2018) |
| Snow mold tolerance | Slightly high |  | (IWATE, 2018) |
| 1000 grain weight | Intermediate |  | (IWATE, 2018) |
| Test weight | Heavy |  | (IWATE, 2018) |
| Grain quality | Poor |  | (IWATE, 2018) |
| Grain hardness | Slightly soft |  | (IWATE, 2018) |
| Glossiness of grain | Intermediate |  | (IWATE, 2018) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2018) |
| Flour yield | Intermediate |  | (IWATE, 2018) |
| Whiteness of flour | Intermediate |  | (IWATE, 2018) |
| Brightness of flour | High |  | (IWATE, 2018) |
| Yellowness of flour | Intermediate |  | (IWATE, 2018) |
C&E Data (Wheat - Conservation ID: 22496, Sown on Sep 27, 2016)
| Plant habit | Intermediate |  | (IWATE, 2017) |
| Culm length | 87 (cm) |  | (IWATE, 2017) |
| Ear length | 11.1 (cm) |  | (IWATE, 2017) |
| Existence of awn | Intermediate |  | (IWATE, 2017) |
| Glume color | Light yellow |  | (IWATE, 2017) |
| Grain size | Slightly large |  | (IWATE, 2017) |
| Grain color | Brown |  | (IWATE, 2017) |
| Heading time | May 20, 2017 | | (IWATE, 2017) |
| Maturity date | Jul 10, 2017 | | (IWATE, 2017) |
| Culm angle | Slightly open |  | (IWATE, 2017) |
| Culm waxiness | Intermediate |  | (IWATE, 2017) |
| Leaf sheath waxiness | Intermediate |  | (IWATE, 2017) |
| Spike shape | Fusiform |  | (IWATE, 2017) |
| Spike waxiness | Little |  | (IWATE, 2017) |
| Grain shape | Oval |  | (IWATE, 2017) |
| Snow mold tolerance | Slightly high |  | (IWATE, 2017) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 27, 2016)
| Plant habit | Semi-prostrate |  | (IWATE, 2017) |
| Culm length | 89 (cm) |  | (IWATE, 2017) |
| Ear length | 11.1 (cm) |  | (IWATE, 2017) |
| Existence of awn | Abundant |  | (IWATE, 2017) |
| Glume color | Yellow |  | (IWATE, 2017) |
| Grain size | Intermediate |  | (IWATE, 2017) |
| Grain color | Brown |  | (IWATE, 2017) |
| Heading time | May 23, 2017 | | (IWATE, 2017) |
| Maturity date | Jul 9, 2017 | | (IWATE, 2017) |
| Culm angle | Slightly open |  | (IWATE, 2017) |
| Culm waxiness | Very little |  | (IWATE, 2017) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2017) |
| Leaf flecking | Some |  | (IWATE, 2017) |
| Spike shape | Oblong |  | (IWATE, 2017) |
| Spike waxiness | Very little |  | (IWATE, 2017) |
| Awn length | Long |  | (IWATE, 2017) |
| Glume pubescence | Absent |  | (IWATE, 2017) |
| Grain shape | Oval |  | (IWATE, 2017) |
| Lodging resistance | Slightly high |  | (IWATE, 2017) |
| Leaf rust resistance | Slightly low |  | (IWATE, 2017) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2017) |
| Snow mold tolerance | Slightly high |  | (IWATE, 2017) |
| 1000 grain weight | Slightly heavy |  | (IWATE, 2017) |
| Test weight | Heavy |  | (IWATE, 2017) |
| Grain quality | Intermediate |  | (IWATE, 2017) |
| Grain hardness | Slightly soft |  | (IWATE, 2017) |
| Glossiness of grain | Intermediate |  | (IWATE, 2017) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2017) |
| Flour yield | Intermediate |  | (IWATE, 2017) |
| Whiteness of flour | Slightly high |  | (IWATE, 2017) |
| Brightness of flour | High |  | (IWATE, 2017) |
| Yellowness of flour | Intermediate |  | (IWATE, 2017) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 30, 2015)
| Culm length | 82 (cm) |  | (IWATE, 2016) |
| Ear length | 11.0 (cm) |  | (IWATE, 2016) |
| Existence of awn | Abundant |  | (IWATE, 2016) |
| Glume color | Yellow |  | (IWATE, 2016) |
| Grain size | Intermediate |  | (IWATE, 2016) |
| Grain color | Brown |  | (IWATE, 2016) |
| Heading time | May 24, 2016 | | (IWATE, 2016) |
| Maturity date | Jul 11, 2016 | | (IWATE, 2016) |
| Culm waxiness | Very little |  | (IWATE, 2016) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2016) |
| Leaf flecking | Intermediate |  | (IWATE, 2016) |
| Spike shape | Oblong |  | (IWATE, 2016) |
| Spike waxiness | Little |  | (IWATE, 2016) |
| Awn length | Long |  | (IWATE, 2016) |
| Glume pubescence | Absent |  | (IWATE, 2016) |
| Grain shape | Oval |  | (IWATE, 2016) |
| Lodging resistance | Slightly high |  | (IWATE, 2016) |
| Yellow mosaic resistance | Intermediate |  | (IWATE, 2016) |
| Leaf rust resistance | Intermediate |  | (IWATE, 2016) |
| Presense, absense or degree of black point grain | Very little |  | (IWATE, 2016) |
| Snow mold tolerance | High |  | (IWATE, 2016) |
| 1000 grain weight | Intermediate |  | (IWATE, 2016) |
| Test weight | Slightly heavy |  | (IWATE, 2016) |
| Grain quality | Slightly poor |  | (IWATE, 2016) |
| Grain hardness | Soft |  | (IWATE, 2016) |
| Glossiness of grain | Intermediate |  | (IWATE, 2016) |
| Crude protein content of 60% flour | Intermediate |  | (IWATE, 2016) |
| Flour yield | Intermediate |  | (IWATE, 2016) |
| Whiteness of flour | Intermediate |  | (IWATE, 2016) |
| Brightness of flour | Slightly high |  | (IWATE, 2016) |
| Yellowness of flour | Intermediate |  | (IWATE, 2016) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 24, 2014)
| Plant habit | Intermediate |  | (IWATE, 2015) |
| Culm length | 78 (cm) |  | (IWATE, 2015) |
| Ear length | 9.4 (cm) |  | (IWATE, 2015) |
| Existence of awn | Abundant |  | (IWATE, 2015) |
| Glume color | Yellow |  | (IWATE, 2015) |
| Grain size | Intermediate |  | (IWATE, 2015) |
| Grain color | Yellwish brown |  | (IWATE, 2015) |
| Heading time | May 23, 2015 | | (IWATE, 2015) |
| Culm angle | Slightly open |  | (IWATE, 2015) |
| Culm waxiness | Very little |  | (IWATE, 2015) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2015) |
| Leaf flecking | Much |  | (IWATE, 2015) |
| Spike shape | Oblong |  | (IWATE, 2015) |
| Spike waxiness | Very little |  | (IWATE, 2015) |
| Awn length | Long |  | (IWATE, 2015) |
| Glume pubescence | Absent |  | (IWATE, 2015) |
| Grain shape | Oval |  | (IWATE, 2015) |
| Lodging resistance | Slightly high |  | (IWATE, 2015) |
| Yellow mosaic resistance | Low |  | (IWATE, 2015) |
| Scab resistance | Slightly low |  | (IWATE, 2015) |
| Presense, absense or degree of black point grain | Very little |  | (IWATE, 2015) |
| Snow mold tolerance | Slightly low |  | (IWATE, 2015) |
| Potential yield | Intermediate |  | (IWATE, 2015) |
| 1000 grain weight | Intermediate |  | (IWATE, 2015) |
| Test weight | Slightly heavy |  | (IWATE, 2015) |
| Grain quality | Slightly poor |  | (IWATE, 2015) |
| Grain hardness | Slightly soft |  | (IWATE, 2015) |
| Glossiness of grain | Intermediate |  | (IWATE, 2015) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2015) |
| Flour yield | Intermediate |  | (IWATE, 2015) |
| Whiteness of flour | Slightly high |  | (IWATE, 2015) |
| Brightness of flour | Slightly high |  | (IWATE, 2015) |
| Yellowness of flour | Intermediate |  | (IWATE, 2015) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 25, 2013)
| Plant habit | Intermediate |  | (IWATE, 2014) |
| Culm length | 78 (cm) |  | (IWATE, 2014) |
| Ear length | 9.7 (cm) |  | (IWATE, 2014) |
| Existence of awn | Abundant |  | (IWATE, 2014) |
| Glume color | Yellow |  | (IWATE, 2014) |
| Grain size | Intermediate |  | (IWATE, 2014) |
| Grain color | Brown |  | (IWATE, 2014) |
| Heading time | May 22, 2014 | | (IWATE, 2014) |
| Maturity date | Jul 4, 2014 | | (IWATE, 2014) |
| Culm angle | Intermediate |  | (IWATE, 2014) |
| Culm waxiness | Very little |  | (IWATE, 2014) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2014) |
| Leaf flecking | Some |  | (IWATE, 2014) |
| Spike shape | Oblong |  | (IWATE, 2014) |
| Spike waxiness | Very little |  | (IWATE, 2014) |
| Awn length | Long |  | (IWATE, 2014) |
| Glume pubescence | Absent |  | (IWATE, 2014) |
| Grain shape | Oval |  | (IWATE, 2014) |
| Lodging resistance | Intermediate |  | (IWATE, 2014) |
| Yellow mosaic resistance | High |  | (IWATE, 2014) |
| Leaf rust resistance | Intermediate |  | (IWATE, 2014) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2014) |
| Snow mold tolerance | Slightly high |  | (IWATE, 2014) |
| 1000 grain weight | Intermediate |  | (IWATE, 2014) |
| Test weight | Slightly heavy |  | (IWATE, 2014) |
| Grain quality | Slightly poor |  | (IWATE, 2014) |
| Grain hardness | Soft |  | (IWATE, 2014) |
| Glossiness of grain | Powdery |  | (IWATE, 2014) |
| Crude protein content of 60% flour | Intermediate |  | (IWATE, 2014) |
| Flour yield | Intermediate |  | (IWATE, 2014) |
| Whiteness of flour | Slightly high |  | (IWATE, 2014) |
| Brightness of flour | Slightly high |  | (IWATE, 2014) |
| Yellowness of flour | Intermediate |  | (IWATE, 2014) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 26, 2012)
| Plant habit | Intermediate |  | (IWATE, 2013) |
| Culm length | 80 (cm) |  | (IWATE, 2013) |
| Ear length | 11.1 (cm) |  | (IWATE, 2013) |
| Existence of awn | Abundant |  | (IWATE, 2013) |
| Glume color | Light yellow |  | (IWATE, 2013) |
| Grain size | Intermediate |  | (IWATE, 2013) |
| Grain color | Yellwish brown |  | (IWATE, 2013) |
| Heading time | May 31, 2013 | | (IWATE, 2013) |
| Maturity date | Jul 14, 2013 | | (IWATE, 2013) |
| Culm angle | Intermediate |  | (IWATE, 2013) |
| Culm waxiness | Very little |  | (IWATE, 2013) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2013) |
| Leaf flecking | Some |  | (IWATE, 2013) |
| Spike shape | Oblong |  | (IWATE, 2013) |
| Spike waxiness | Very little |  | (IWATE, 2013) |
| Awn length | Long |  | (IWATE, 2013) |
| Glume pubescence | Absent |  | (IWATE, 2013) |
| Grain shape | Oval |  | (IWATE, 2013) |
| Lodging resistance | Intermediate |  | (IWATE, 2013) |
| Yellow mosaic resistance | Intermediate |  | (IWATE, 2013) |
| Leaf rust resistance | Slightly low |  | (IWATE, 2013) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2013) |
| Snow mold tolerance | Slightly low |  | (IWATE, 2013) |
| 1000 grain weight | Intermediate |  | (IWATE, 2013) |
| Test weight | Slightly heavy |  | (IWATE, 2013) |
| Grain quality | Extremely poor |  | (IWATE, 2013) |
| Grain hardness | Soft |  | (IWATE, 2013) |
| Glossiness of grain | Powdery |  | (IWATE, 2013) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2013) |
| Flour yield | Intermediate |  | (IWATE, 2013) |
| Whiteness of flour | Slightly high |  | (IWATE, 2013) |
| Brightness of flour | Slightly high |  | (IWATE, 2013) |
| Yellowness of flour | Intermediate |  | (IWATE, 2013) |
C&E Data (Wheat - Conservation ID: 22604, Sown on Sep 28, 2011)
| Plant habit | Intermediate |  | (IWATE, 2012) |
| Culm length | 96 (cm) |  | (IWATE, 2012) |
| Ear length | 10.4 (cm) |  | (IWATE, 2012) |
| Existence of awn | Abundant |  | (IWATE, 2012) |
| Glume color | Light yellow |  | (IWATE, 2012) |
| Grain size | Intermediate |  | (IWATE, 2012) |
| Grain color | Yellwish brown |  | (IWATE, 2012) |
| Heading time | May 26 | | (IWATE, 2012) |
| Maturity date | Jul 15 | | (IWATE, 2012) |
| Culm angle | Slightly open |  | (IWATE, 2012) |
| Culm waxiness | Very little |  | (IWATE, 2012) |
| Leaf sheath waxiness | Very little |  | (IWATE, 2012) |
| Leaf flecking | Some |  | (IWATE, 2012) |
| Spike shape | Oblong |  | (IWATE, 2012) |
| Spike waxiness | Very little |  | (IWATE, 2012) |
| Awn length | Long |  | (IWATE, 2012) |
| Glume pubescence | Absent |  | (IWATE, 2012) |
| Grain shape | Oval |  | (IWATE, 2012) |
| Lodging resistance | Intermediate |  | (IWATE, 2012) |
| Yellow mosaic resistance | Intermediate |  | (IWATE, 2012) |
| Leaf rust resistance | Intermediate |  | (IWATE, 2012) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2012) |
| Snow mold tolerance | Slightly low |  | (IWATE, 2012) |
| 1000 grain weight | Intermediate |  | (IWATE, 2012) |
| Test weight | Slightly heavy |  | (IWATE, 2012) |
| Grain quality | Intermediate |  | (IWATE, 2012) |
| Grain hardness | Slightly soft |  | (IWATE, 2012) |
| Glossiness of grain | Intermediate |  | (IWATE, 2012) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2012) |
| Flour yield | Intermediate |  | (IWATE, 2012) |
| Whiteness of flour | Slightly high |  | (IWATE, 2012) |
| Brightness of flour | Slightly high |  | (IWATE, 2012) |
| Yellowness of flour | Intermediate |  | (IWATE, 2012) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Intermediate |  | (HOKKAIDO, 2002) |
| Culm length | 125 (cm) |  | (HOKKAIDO, 2002) |
| Ear length | 9.2 (cm) |  | (HOKKAIDO, 2002) |
| Existence of awn | Very scarce |  | (HOKKAIDO, 2002) |
| Glume color | Reddish purple |  | (HOKKAIDO, 2002) |
| Grain size | Large |  | (HOKKAIDO, 2002) |
| Grain color | Yellwish brown |  | (HOKKAIDO, 2002) |
| Heading time | Jun 3 | | (HOKKAIDO, 2002) |
| Maturity date | Jul 23 | | (HOKKAIDO, 2002) |
| Spike shape | Fusiform-Oblong |  | (HOKKAIDO, 2002) |
| Awn length | Short |  | (HOKKAIDO, 2002) |
| Glume pubescence | Absent |  | (HOKKAIDO, 2002) |
| Anther color | Yellow |  | (HOKKAIDO, 2002) |
| Grain shape | Slightly slender |  | (HOKKAIDO, 2002) |
| Sprouting resistance | Difficult |  | (HOKKAIDO, 2002) |
| Powdery mildew resistance | Slightly high |  | (HOKKAIDO, 2002) |
| Leaf rust resistance | Intermediate |  | (HOKKAIDO, 2002) |
| Snow mold tolerance | Very high |  | (HOKKAIDO, 2002) |
C&E Data (Wheat - Conservation ID: 22604)
| Plant habit | Nearly-prostrate |  | (IBARAKI, 2002) |
| Culm length | 84 (cm) |  | (IBARAKI, 2002) |
| Ear length | 10.1 (cm) |  | (IBARAKI, 2002) |
| Existence of awn | Very abundant |  | (IBARAKI, 2002) |
| Glume color | Yellow |  | (IBARAKI, 2002) |
| Grain size | Very large |  | (IBARAKI, 2002) |
| Grain color | Brown |  | (IBARAKI, 2002) |
| Heading time | May 3 | | (IBARAKI, 2002) |
| Maturity date | Jun 20 | | (IBARAKI, 2002) |
C&E Data (Wheat - Conservation ID: 22604)
| Culm length | 57 (cm) |  | (IWATE, 1999) |
| Ear length | 8.2 (cm) |  | (IWATE, 1999) |
| Existence of awn | Abundant |  | (IWATE, 1999) |
| Glume color | Yellow |  | (IWATE, 1999) |
| Heading time | May 26 | | (IWATE, 1999) |
| Maturity date | Jul 10 | | (IWATE, 1999) |
| Lodging resistance | Slightly high |  | (IWATE, 1999) |
| Powdery mildew resistance | High |  | (IWATE, 1999) |
| Leaf rust resistance | Slightly low |  | (IWATE, 1999) |
C&E Data (Wheat - Conservation ID: 22496)
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 1996) |
| Flour yield | Intermediate |  | (IWATE, 1996) |
| Whiteness of flour | High |  | (IWATE, 1996) |
| Brightness of flour | Slightly high |  | (IWATE, 1996) |
| Yellowness of flour | Intermediate |  | (IWATE, 1996) |
C&E Data (Wheat - Conservation ID: 22496)
| Culm length | 102 (cm) |  | (IWATE, 1995) |
| Ear length | 9.8 (cm) |  | (IWATE, 1995) |
| Existence of awn | Abundant |  | (IWATE, 1995) |
| Glume color | Yellow |  | (IWATE, 1995) |
| Heading time | May 25 | | (IWATE, 1995) |
| Maturity date | Jul 12 | | (IWATE, 1995) |
| Culm angle | Intermediate |  | (IWATE, 1995) |
| Culm thickness | Intermediate |  | (IWATE, 1995) |
| Culm stiffness | Intermediate |  | (IWATE, 1995) |
| Culm waxiness | Intermediate |  | (IWATE, 1995) |
| Leaf sheath waxiness | Intermediate |  | (IWATE, 1995) |
| Leaf blade angle | Intermediate |  | (IWATE, 1995) |
| Leaf flecking | Much |  | (IWATE, 1995) |
| Spike shape | Oblong |  | (IWATE, 1995) |
| Spikelet density | Intermediate |  | (IWATE, 1995) |
| Ear protrusion | Intermediate |  | (IWATE, 1995) |
| Spike waxiness | Very little |  | (IWATE, 1995) |
| Awn length | Intermediate |  | (IWATE, 1995) |
| Glume pubescence | Absent |  | (IWATE, 1995) |
| Sprouting resistance | Slightly easy |  | (IWATE, 1995) |
| Lodging resistance | Intermediate |  | (IWATE, 1995) |
| Leaf rust resistance | Intermediate |  | (IWATE, 1995) |
| Potential yield | High |  | (IWATE, 1995) |
| 1000 grain weight | Slightly heavy |  | (IWATE, 1995) |
| Test weight | Heavy |  | (IWATE, 1995) |
| Crude protein content of 60% flour | Intermediate |  | (IWATE, 1995) |
| Flour yield | Slightly low |  | (IWATE, 1995) |
| Whiteness of flour | Slightly high |  | (IWATE, 1995) |
| Brightness of flour | High |  | (IWATE, 1995) |
| Yellowness of flour | Intermediate |  | (IWATE, 1995) |
C&E Data (Wheat - Conservation ID: 22496)
| Crude protein content of 60% flour | Slightly high |  | (IWATE, 1994) |
| Flour yield | Slightly high |  | (IWATE, 1994) |
| Whiteness of flour | Intermediate |  | (IWATE, 1994) |
| Brightness of flour | Intermediate |  | (IWATE, 1994) |
| Yellowness of flour | Slightly low |  | (IWATE, 1994) |
C&E Data (Wheat - Conservation ID: 22496)
| Potential yield | Slightly low |  | (FUKUOKA, 1994) |
| 1000 grain weight | Intermediate |  | (FUKUOKA, 1994) |
| Grain quality | Slightly poor |  | (FUKUOKA, 1994) |
| Grain hardness | Intermediate |  | (FUKUOKA, 1994) |
| Crude protein content of 60% flour | High |  | (FUKUOKA, 1994) |
| Flour yield | Slightly high |  | (FUKUOKA, 1994) |
| Whiteness of flour | Slightly high |  | (FUKUOKA, 1994) |
| Brightness of flour | Intermediate |  | (FUKUOKA, 1994) |
| Yellowness of flour | Low |  | (FUKUOKA, 1994) |
| Maximum viscosity | Intermediate |  | (FUKUOKA, 1994) |
C&E Data (Wheat - Conservation ID: 22496)
| Culm length | 68 (cm) |  | (NIIGATA, 1994) |
| Ear length | 9.4 (cm) |  | (NIIGATA, 1994) |
| Heading time | May 19 | | (NIIGATA, 1994) |
| Maturity date | Jul 2 | | (NIIGATA, 1994) |
| Snow mold tolerance | High |  | (NIIGATA, 1994) |
C&E Data (Wheat - Conservation ID: 22496)
| Culm length | 83 (cm) |  | (IWATE, 1993) |
| Ear length | 12.5 (cm) |  | (IWATE, 1993) |
| Existence of awn | Intermediate |  | (IWATE, 1993) |
| Heading time | May 31 | | (IWATE, 1993) |
| Culm angle | Intermediate |  | (IWATE, 1993) |
| Leaf color | Green |  | (IWATE, 1993) |
| Leaf blade angle | Intermediate |  | (IWATE, 1993) |
| Leaf flecking | Much |  | (IWATE, 1993) |
| Spike shape | Oblong |  | (IWATE, 1993) |
| Awn length | Slightly long |  | (IWATE, 1993) |
| Glume pubescence | Absent |  | (IWATE, 1993) |
| Grain shape | Oval |  | (IWATE, 1993) |
| Sprouting resistance | Easy |  | (IWATE, 1993) |
| Lodging resistance | High |  | (IWATE, 1993) |
| Yellow mosaic resistance | Intermediate |  | (IWATE, 1993) |
| Powdery mildew resistance | High |  | (IWATE, 1993) |
| Leaf rust resistance | Very low |  | (IWATE, 1993) |
| Presense, absense or degree of black point grain | Absent |  | (IWATE, 1993) |
| Cold tolerance | Intermediate |  | (IWATE, 1993) |
| Snow mold tolerance | Intermediate |  | (IWATE, 1993) |
| Potential yield | Intermediate |  | (IWATE, 1993) |
| 1000 grain weight | Very heavy |  | (IWATE, 1993) |
| Test weight | Very heavy |  | (IWATE, 1993) |
| Grain quality | Intermediate |  | (IWATE, 1993) |
| Glossiness of grain | Intermediate |  | (IWATE, 1993) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Intermediate |  | (NIIGATA, 1992) |
| Culm length | 99 (cm) |  | (NIIGATA, 1992) |
| Ear length | 9.9 (cm) |  | (NIIGATA, 1992) |
| Existence of awn | Slightly abundant |  | (NIIGATA, 1992) |
| Heading time | May 11 | | (NIIGATA, 1992) |
| Snow mold tolerance | Very high |  | (NIIGATA, 1992) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Semi-prostrate |  | (IWATE, 1988) |
| Culm length | 100 (cm) |  | (IWATE, 1988) |
| Ear length | 10.6 (cm) |  | (IWATE, 1988) |
| Existence of awn | Abundant |  | (IWATE, 1988) |
| Heading time | May 24 | | (IWATE, 1988) |
| Maturity date | Jul 14 | | (IWATE, 1988) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Intermediate |  | (AKITA, 1988) |
| Culm length | 102 (cm) |  | (AKITA, 1988) |
| Ear length | 9.3 (cm) |  | (AKITA, 1988) |
| Existence of awn | Abundant |  | (AKITA, 1988) |
| Glume color | Light yellow |  | (AKITA, 1988) |
| Heading time | May 28 | | (AKITA, 1988) |
| Maturity date | Jul 12 | | (AKITA, 1988) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Intermediate |  | (IWATE, 1986) |
| Culm length | 94 (cm) |  | (IWATE, 1986) |
| Ear length | 8.8 (cm) |  | (IWATE, 1986) |
| Existence of awn | Abundant |  | (IWATE, 1986) |
| Glume color | Light yellow |  | (IWATE, 1986) |
| Heading time | May 25 | | (IWATE, 1986) |
| Maturity date | Jul 12 | | (IWATE, 1986) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Intermediate |  | (IWATE, 1985) |
| Culm length | 85 (cm) |  | (IWATE, 1985) |
| Ear length | 8.9 (cm) |  | (IWATE, 1985) |
| Existence of awn | Abundant |  | (IWATE, 1985) |
| Glume color | Light yellow |  | (IWATE, 1985) |
| Heading time | Jun 2 | | (IWATE, 1985) |
| Maturity date | Jul 17 | | (IWATE, 1985) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Semi-prostrate |  | (FUKUOKA, 1984) |
| Culm length | 99 (cm) |  | (FUKUOKA, 1984) |
| Ear length | 10.6 (cm) |  | (FUKUOKA, 1984) |
| Existence of awn | Abundant |  | (FUKUOKA, 1984) |
| Glume color | Yellow |  | (FUKUOKA, 1984) |
| Heading time | Apr 23 | | (FUKUOKA, 1984) |
| Maturity date | Jun 5 | | (FUKUOKA, 1984) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Intermediate |  | (IWATE, 1984) |
| Culm length | 89 (cm) |  | (IWATE, 1984) |
| Ear length | 8.6 (cm) |  | (IWATE, 1984) |
| Existence of awn | Abundant |  | (IWATE, 1984) |
| Glume color | Light yellow |  | (IWATE, 1984) |
| Heading time | May 24 | | (IWATE, 1984) |
| Maturity date | Jul 12 | | (IWATE, 1984) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Semi-prostrate |  | (IBARAKI, 1983) |
| Culm length | 83 (cm) |  | (IBARAKI, 1983) |
| Ear length | 10.8 (cm) |  | (IBARAKI, 1983) |
| Existence of awn | Slightly abundant |  | (IBARAKI, 1983) |
| Glume color | Yellow |  | (IBARAKI, 1983) |
| Grain size | Intermediate |  | (IBARAKI, 1983) |
| Grain color | Brown |  | (IBARAKI, 1983) |
| Heading time | May 15 | | (IBARAKI, 1983) |
| Maturity date | Jul 1 | | (IBARAKI, 1983) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Nearly-prostrate |  | (FUKUOKA, 1983) |
| Culm length | 85 (cm) |  | (FUKUOKA, 1983) |
| Ear length | 10.1 (cm) |  | (FUKUOKA, 1983) |
| Heading time | Apr 26 | | (FUKUOKA, 1983) |
C&E Data (Wheat - Conservation ID: 22496)
| Plant habit | Semi-prostrate |  | (HIROSHIMA, 1983) |
| Culm length | 105 (cm) |  | (HIROSHIMA, 1983) |
| Ear length | 10.3 (cm) |  | (HIROSHIMA, 1983) |
| Existence of awn | Very abundant |  | (HIROSHIMA, 1983) |
| Glume color | Yellow |  | (HIROSHIMA, 1983) |
| Grain size | Slightly large |  | (HIROSHIMA, 1983) |
| Grain color | Brown |  | (HIROSHIMA, 1983) |
| Heading time | May 10 | | (HIROSHIMA, 1983) |
| Maturity date | Jun 19 | | (HIROSHIMA, 1983) |