Details of plant genetic resources
Passport data of JP 125932
JP No. (Accession No.) | 125932 |
Plant name | Eggplant |
Scientific name | Solanum melongena L. |
Cultivar/Accession name | LS 1506 |
Origin | MALAYSIA |
Status | Landrace |
Collection source | Introduced |
Recieved date | 1984 |
Donor | MALAYSIA |
Conservation ID | |
Form of Distribution | Seed |
Standard Quantity of distribution | 50 seeds |
Germination percentage | 100% |
Application for distribution | Order |
C&E Data (Egg plant - Conservation ID: 27008652, PGRAsia)
Resistance to bacterial wilt | Extremely high | | (KOCHI, 2016) |
C&E Data (Egg plant - Conservation ID: 27008652, PGRAsia)
Resistance to Fusarium wilt | Low | | (AICHI, 2016) |
C&E Data (Egg plant - Conservation ID: 27008652, PGRAsia)
Size of leaf blade | 24.9 (cm) | | (OKAYAMA, 2016) |
Leaf lobation | 3.7 (cm) | | (OKAYAMA, 2016) |
Time of beginning of flowering | Extremely late | | (OKAYAMA, 2016) |
Intensity of purple color of flower | Light purple | | (OKAYAMA, 2016) |
Branching angle | 64 | | (OKAYAMA, 2016) |
Number of flowers | 1 | | (OKAYAMA, 2016) |
Mature fruit length | 11.7 (cm) | | (OKAYAMA, 2016) |
General shape of fruit | Globular | | (OKAYAMA, 2016) |
Main color of fruit skin | Violet | | (OKAYAMA, 2016) |
Intensity of anthocyanin coloration underneath calyx | Green | | (OKAYAMA, 2016) |
Intensity of anthocyanin coloration of hypocotyl of seedling | Medium | | (OKAYAMA, 2016) |
Growth habit of plant | Semi-erect | | (OKAYAMA, 2016) |
Ratio length/maximum diameter of fruit | 1.03 | | (OKAYAMA, 2016) |
Prominence of stripes of fruit | Absent | | (OKAYAMA, 2016) |
Ribs of fruit | Weak | | (OKAYAMA, 2016) |
Color of flesh | Greenish | | (OKAYAMA, 2016) |
Plant height | Very short | | (OKAYAMA, 2016) |
Stem thickness | Thin | | (OKAYAMA, 2016) |
Anthocyanin coloration of stem | Present | | (OKAYAMA, 2016) |
Intensity of anthocyanin coloration of stem | Light | | (OKAYAMA, 2016) |
Shape of fruit apex | Flattened | | (OKAYAMA, 2016) |
Patches of fruit skin | Absent | | (OKAYAMA, 2016) |
Intensity of main color of fruit skin | Light | | (OKAYAMA, 2016) |
Intensity of anthocyanin coloration of calyx | Absent | | (OKAYAMA, 2016) |
Spininess of calyx | Medium | | (OKAYAMA, 2016) |
Shape of fruit calyx | Normal | | (OKAYAMA, 2016) |
Diameter of mature fruit | 11.7 (cm) | | (OKAYAMA, 2016) |
Weight of mature fruit | 666 (gram) | | (OKAYAMA, 2016) |
Distance from cotyledons to the node of the first flower | 24 (cm) | | (OKAYAMA, 2016) |
Size of flower | 46 (mm) | | (OKAYAMA, 2016) |
Curvature of fruit (Only for varieties with cylindrical fruits) | Weak | | (OKAYAMA, 2016) |
Length of peduncle of fruit | 42 (mm) | | (OKAYAMA, 2016) |
Color of fruit skin at physiological ripeness | Orange | | (OKAYAMA, 2016) |
C&E Data (Egg plant - Conservation ID: 27008652, PGRAsia)
Size of leaf blade | 17.1 (cm) | | (MIE, 2014) |
Leaf lobation | 2.5 (cm) | | (MIE, 2014) |
Time of beginning of flowering | Late | | (MIE, 2014) |
Intensity of purple color of flower | Purple | | (MIE, 2014) |
Branching angle | 60 | | (MIE, 2014) |
Number of flowers | 2 | | (MIE, 2014) |
Mature fruit length | 11.6 (cm) | | (MIE, 2014) |
General shape of fruit | Flattened | | (MIE, 2014) |
Main color of fruit skin | Violet | | (MIE, 2014) |
Intensity of anthocyanin coloration underneath calyx | White | | (MIE, 2014) |
Intensity of anthocyanin coloration of hypocotyl of seedling | Weak | | (MIE, 2014) |
Growth habit of plant | Semi-erect | | (MIE, 2014) |
Ratio length/maximum diameter of fruit | 1.14 | | (MIE, 2014) |
Prominence of stripes of fruit | Absent | | (MIE, 2014) |
Ribs of fruit | Weak | | (MIE, 2014) |
Color of flesh | Greenish | | (MIE, 2014) |
Plant height | Short | | (MIE, 2014) |
Anthocyanin coloration of stem | Present | | (MIE, 2014) |
Intensity of anthocyanin coloration of stem | Light | | (MIE, 2014) |
Shape of fruit apex | Flattened | | (MIE, 2014) |
Patches of fruit skin | Absent | | (MIE, 2014) |
Intensity of main color of fruit skin | Light | | (MIE, 2014) |
Intensity of anthocyanin coloration of calyx | Very weak | | (MIE, 2014) |
Shape of fruit calyx | Normal | | (MIE, 2014) |
Diameter of mature fruit | 10.7 (cm) | | (MIE, 2014) |
Weight of mature fruit | 404 (gram) | | (MIE, 2014) |
Distance from cotyledons to the node of the first flower | 22 (cm) | | (MIE, 2014) |
Curvature of fruit (Only for varieties with cylindrical fruits) | Weak | | (MIE, 2014) |
Length of peduncle of fruit | 51 (mm) | | (MIE, 2014) |
Color of fruit skin at physiological ripeness | Ochre | | (MIE, 2014) |
Resistance to bacterial wilt | Intermediate | | (MIE, 2014) |
C&E Data (Egg plant - Conservation ID: 27008652, Sown on Mar 21, 2013)
Size of leaf blade | 16.1 (cm) | | (MIE, 2013) |
Leaf lobation | 1.4 (cm) | | (MIE, 2013) |
Time of beginning of flowering | Extremely late | | (MIE, 2013) |
Intensity of purple color of flower | Purple | | (MIE, 2013) |
Branching angle | 66 | | (MIE, 2013) |
Number of flowers | 1 | | (MIE, 2013) |
Mature fruit length | 11.3 (cm) | | (MIE, 2013) |
General shape of fruit | Globular | | (MIE, 2013) |
Main color of fruit skin | Violet | | (MIE, 2013) |
Intensity of anthocyanin coloration underneath calyx | White | | (MIE, 2013) |
Intensity of anthocyanin coloration of hypocotyl of seedling | Medium | | (MIE, 2013) |
Growth habit of plant | Semi-erect | | (MIE, 2013) |
Ratio length/maximum diameter of fruit | 1.12 | | (MIE, 2013) |
Prominence of stripes of fruit | Absent | | (MIE, 2013) |
Ribs of fruit | Weak | | (MIE, 2013) |
Color of flesh | Greenish | | (MIE, 2013) |
Plant height | Short | | (MIE, 2013) |
Stem thickness | Thick | | (MIE, 2013) |
Anthocyanin coloration of stem | Present | | (MIE, 2013) |
Intensity of anthocyanin coloration of stem | Light | | (MIE, 2013) |
Shape of fruit apex | Flattened | | (MIE, 2013) |
Patches of fruit skin | Absent | | (MIE, 2013) |
Intensity of main color of fruit skin | Very light | | (MIE, 2013) |
Intensity of anthocyanin coloration of calyx | Very weak | | (MIE, 2013) |
Shape of fruit calyx | Normal | | (MIE, 2013) |
Diameter of mature fruit | 12.2 (cm) | | (MIE, 2013) |
Weight of mature fruit | 529 (gram) | | (MIE, 2013) |
Distance from cotyledons to the node of the first flower | 19 (cm) | | (MIE, 2013) |
Size of flower | 44 (mm) | | (MIE, 2013) |
Curvature of fruit (Only for varieties with cylindrical fruits) | Weak | | (MIE, 2013) |
Length of peduncle of fruit | 46 (mm) | | (MIE, 2013) |
Color of fruit skin at physiological ripeness | Ochre | | (MIE, 2013) |
Resistance to bacterial wilt | Intermediate | | (MIE, 2013) |