Details of plant genetic resources
Passport data of JP 124387
| JP No. (Accession No.) | 124387 |
| Plant name | Eggplant |
| Scientific name | Solanum melongena L. |
| Cultivar/Accession name | LS 988 |
| Origin | JAPAN (Unspecified) |
| Status | Landrace |
| Collection source | Introduced |
| Recieved date | 1982 |
| Donor | IBARAKI |
| Previous donor | Tropical Agriculture Research Center |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 96% |
| Application for distribution | Order |
C&E Data (Egg plant - Conservation ID: 27007087, PGRAsia)
| Resistance to southern root-knot nematode | Extremely low |  | (SHIGA, 2019) |
C&E Data (Egg plant - Conservation ID: 27007087, PGRAsia)
| Size of leaf blade | 15.3 (cm) |  | (NIIGATA, 2018) |
| Leaf lobation | 0.7 (cm) |  | (NIIGATA, 2018) |
| Time of beginning of flowering | Extremely late |  | (NIIGATA, 2018) |
| Intensity of purple color of flower | Purple |  | (NIIGATA, 2018) |
| Branching angle | 39 |  | (NIIGATA, 2018) |
| Number of flowers | 3 |  | (NIIGATA, 2018) |
| Mature fruit length | 10.4 (cm) |  | (NIIGATA, 2018) |
| General shape of fruit | Globular |  | (NIIGATA, 2018) |
| Main color of fruit skin | Violet |  | (NIIGATA, 2018) |
| Intensity of anthocyanin coloration underneath calyx | Purple-Red |  | (NIIGATA, 2018) |
| Intensity of anthocyanin coloration of hypocotyl of seedling | Medium |  | (NIIGATA, 2018) |
| Growth habit of plant | Semi-erect |  | (NIIGATA, 2018) |
| Ratio length/maximum diameter of fruit | 1.09 |  | (NIIGATA, 2018) |
| Prominence of stripes of fruit | Absent |  | (NIIGATA, 2018) |
| Ribs of fruit | Strong |  | (NIIGATA, 2018) |
| Color of flesh | Greenish |  | (NIIGATA, 2018) |
| Plant height | Short |  | (NIIGATA, 2018) |
| Plant branching | Intermediate |  | (NIIGATA, 2018) |
| Stem thickness | Intermediate |  | (NIIGATA, 2018) |
| Anthocyanin coloration of stem | Present |  | (NIIGATA, 2018) |
| Intensity of anthocyanin coloration of stem | Medium |  | (NIIGATA, 2018) |
| Pubescence on stem | Medium |  | (NIIGATA, 2018) |
| Leaf shape | Broad |  | (NIIGATA, 2018) |
| Sinuation of margin of leaf blade | Medium |  | (NIIGATA, 2018) |
| Size of pistil scar | Medium |  | (NIIGATA, 2018) |
| Shape of fruit apex | Flattened |  | (NIIGATA, 2018) |
| Patches of fruit skin | Absent |  | (NIIGATA, 2018) |
| Intensity of main color of fruit skin | Strong |  | (NIIGATA, 2018) |
| Glossiness of fruit | Medium |  | (NIIGATA, 2018) |
| Intensity of anthocyanin coloration of calyx | Strong |  | (NIIGATA, 2018) |
| Size of calyx | Medium |  | (NIIGATA, 2018) |
| Spininess of calyx | Medium |  | (NIIGATA, 2018) |
| Shape of fruit calyx | Normal |  | (NIIGATA, 2018) |
| Diameter of mature fruit | 8.4 (cm) |  | (NIIGATA, 2018) |
| Weight of mature fruit | 277 (gram) |  | (NIIGATA, 2018) |
| Distance from cotyledons to the node of the first flower | 25 (cm) |  | (NIIGATA, 2018) |
| Blistering of leaf blade | Medium |  | (NIIGATA, 2018) |
| Intensity of green color of leaf blade | Medium |  | (NIIGATA, 2018) |
| Size of flower | 41 (mm) |  | (NIIGATA, 2018) |
| Depth of indentation of pistil scar | Medium |  | (NIIGATA, 2018) |
| Density of stripes of fruit | Dense |  | (NIIGATA, 2018) |
| Length of peduncle of fruit | 42 (mm) |  | (NIIGATA, 2018) |
| Creasing of calyx of fruit | Medium |  | (NIIGATA, 2018) |
| Color of fruit skin at physiological ripeness | Brown |  | (NIIGATA, 2018) |
C&E Data (Egg plant - Conservation ID: 27007087, PGRAsia)
| Resistance to bacterial wilt | Low |  | (KOCHI, 2016) |
C&E Data (Egg plant - Conservation ID: 27007087, PGRAsia)
| Resistance to Fusarium wilt | High |  | (AICHI, 2016) |
C&E Data (Egg plant - Conservation ID: 27007087, Sown on Mar 19, 2014)
| Size of leaf blade | 16.7 (cm) |  | (MIE, 2014) |
| Leaf lobation | 1.6 (cm) |  | (MIE, 2014) |
| Time of beginning of flowering | Extremely late |  | (MIE, 2014) |
| Intensity of purple color of flower | Purple |  | (MIE, 2014) |
| Branching angle | 63 |  | (MIE, 2014) |
| Number of flowers | 4 |  | (MIE, 2014) |
| Mature fruit length | 8.6 (cm) |  | (MIE, 2014) |
| General shape of fruit | Ovate |  | (MIE, 2014) |
| Main color of fruit skin | Green |  | (MIE, 2014) |
| Intensity of anthocyanin coloration underneath calyx | Green |  | (MIE, 2014) |
| Intensity of anthocyanin coloration of hypocotyl of seedling | Very weak |  | (MIE, 2014) |
| Growth habit of plant | Semi-erect |  | (MIE, 2014) |
| Ratio length/maximum diameter of fruit | 1.20 |  | (MIE, 2014) |
| Prominence of stripes of fruit | Strong |  | (MIE, 2014) |
| Ribs of fruit | Weak |  | (MIE, 2014) |
| Color of flesh | Whitish |  | (MIE, 2014) |
| Plant height | Tall |  | (MIE, 2014) |
| Anthocyanin coloration of stem | Present |  | (MIE, 2014) |
| Intensity of anthocyanin coloration of stem | Light |  | (MIE, 2014) |
| Shape of fruit apex | Indented |  | (MIE, 2014) |
| Patches of fruit skin | Present |  | (MIE, 2014) |
| Intensity of main color of fruit skin | Light |  | (MIE, 2014) |
| Intensity of anthocyanin coloration of calyx | Absent |  | (MIE, 2014) |
| Shape of fruit calyx | Normal |  | (MIE, 2014) |
| Diameter of mature fruit | 8.1 (cm) |  | (MIE, 2014) |
| Weight of mature fruit | 170 (gram) |  | (MIE, 2014) |
| Distance from cotyledons to the node of the first flower | 32 (cm) |  | (MIE, 2014) |
| Curvature of fruit (Only for varieties with cylindrical fruits) | Weak |  | (MIE, 2014) |
| Length of peduncle of fruit | 58 (mm) |  | (MIE, 2014) |
| Color of fruit skin at physiological ripeness | Brown |  | (MIE, 2014) |
| Resistance to bacterial wilt | Intermediate |  | (MIE, 2014) |
C&E Data (Egg plant - Conservation ID: 27007087, PGRAsia)
| Resistance to southern root-knot nematode | Extremely low |  | (SHIGA, 2014) |
C&E Data (Egg plant - Conservation ID: 27007087, Sown on Mar 21, 2013)
| Size of leaf blade | 16.0 (cm) |  | (MIE, 2013) |
| Leaf lobation | 1.3 (cm) |  | (MIE, 2013) |
| Time of beginning of flowering | Extremely late |  | (MIE, 2013) |
| Intensity of purple color of flower | Purple |  | (MIE, 2013) |
| Branching angle | 64 |  | (MIE, 2013) |
| Number of flowers | 4 |  | (MIE, 2013) |
| Mature fruit length | 7.1 (cm) |  | (MIE, 2013) |
| General shape of fruit | Ovate |  | (MIE, 2013) |
| Main color of fruit skin | Green |  | (MIE, 2013) |
| Intensity of anthocyanin coloration underneath calyx | White |  | (MIE, 2013) |
| Intensity of anthocyanin coloration of hypocotyl of seedling | Medium |  | (MIE, 2013) |
| Growth habit of plant | Semi-erect |  | (MIE, 2013) |
| Ratio length/maximum diameter of fruit | 1.20 |  | (MIE, 2013) |
| Prominence of stripes of fruit | Strong |  | (MIE, 2013) |
| Ribs of fruit | Weak |  | (MIE, 2013) |
| Color of flesh | Whitish |  | (MIE, 2013) |
| Plant height | Very tall |  | (MIE, 2013) |
| Stem thickness | Extremely thick |  | (MIE, 2013) |
| Anthocyanin coloration of stem | Present |  | (MIE, 2013) |
| Intensity of anthocyanin coloration of stem | Medium |  | (MIE, 2013) |
| Shape of fruit apex | Indented |  | (MIE, 2013) |
| Patches of fruit skin | Present |  | (MIE, 2013) |
| Intensity of main color of fruit skin | Very light |  | (MIE, 2013) |
| Intensity of anthocyanin coloration of calyx | Absent |  | (MIE, 2013) |
| Shape of fruit calyx | Normal |  | (MIE, 2013) |
| Diameter of mature fruit | 6.1 (cm) |  | (MIE, 2013) |
| Weight of mature fruit | 78 (gram) |  | (MIE, 2013) |
| Distance from cotyledons to the node of the first flower | 30 (cm) |  | (MIE, 2013) |
| Size of flower | 53 (mm) |  | (MIE, 2013) |
| Curvature of fruit (Only for varieties with cylindrical fruits) | Weak |  | (MIE, 2013) |
| Length of peduncle of fruit | 50 (mm) |  | (MIE, 2013) |
| Color of fruit skin at physiological ripeness | Yellow |  | (MIE, 2013) |
| Resistance to bacterial wilt | Intermediate |  | (MIE, 2013) |