Details of microorganism genetic resources
| MAFF No. | 840081 |
|---|---|
| Biosafty | Possibly unsafe |
| Category | Fungus |
| Scientific name | Paramyrothecium roridum (Tode) L. Lombard et Crous |
| Deposited as | Myrothecium roridum Tode |
| Identifier | R. Murakami |
| Source | Morus alba L. |
| Site on the source | leaf |
| Location | JAPAN (EHIME) |
| Isolation date | Nov 1995 |
| Isolator | R. Murakami |
| Depositor | R. Murakami |
| Designation | 95001 |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 28℃ |
| Time | 10days |
| Hazard | Pathogenic (plant), Cause feed poisoning, Other |
| Sequence | CAL D1/D2 EF1-α ITS β-tubulin |
| Photo | |
| Application for distribution | Order |
Title
Toast message.