Details of microorganism genetic resources
| MAFF No. | 726519 |
|---|---|
| Category | Fungus |
| Scientific name | Rhizoctonia solani J.G. Kuehn |
| Subclassification | AG-1 IB |
| Identifier | K. Abiko |
| Source | Liatris sp. |
| Site on the source | leaf |
| Location | JAPAN (MIE) |
| Isolation date | Jun 1996 |
| Isolator | K. Abiko |
| Depositor | K. Abiko |
| Designation | 940630 |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 28℃ |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
Toast message.