Details of microorganism genetic resources
| MAFF No. | 663024 |
|---|---|
| Category | Bacterium |
| Scientific name | Xylophilus ampelinus (Panagopoulos 1969) Willems, Gillis, Kersters, van den Broecke and De Ley 1987 |
| Identifier | K. Suzaki |
| Source | Vitis |
| Site on the source | leaf |
| Location | JAPAN (AKITA) |
| Isolation date | Jul 2012 |
| Isolator | K. Suzaki |
| Depositor | K. Suzaki |
| Designation | NM22 |
| Medium | Meat extract 10.0g, Peptone 10.0g, NaCl 1.0g, Agar 15.0g |
| Temperature | 24℃ |
| Time | 14days |
| Hazard | Pathogenic (plant) |
| Reference |
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| Application for distribution | Order |
Title
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