Details of microorganism genetic resources

Details of MAFF 511550
MAFF No.511550
CategoryOomycete
Scientific namePythium periilum Drechsler
Validation✔The current name marked was taxonomically verified by NARO Genebank.
Reidentified byS. Uzuhashi (Updated: Oct 2016)
Deposited asPythium graminicola Subramanian
IdentifierT. Tsukiboshi
SourceZea mays L.
Site on the sourcestem tissue
LocationJAPAN (NAGANO)
Isolation dateSep 2010
IsolatorT. Tsukiboshi
DepositorT. Tsukiboshi
DesignationCP-16
MediumV-8 Agar (V-8 juice 300ml, CaCO3 4.5g, Agar 15.0g, Distilled water 800ml)
Temperature25℃
Time4days
HazardPathogenic (plant)
SequenceCox1 ITS
PhotoMicrograph Micrograph Plate, face Plate, reverse
Reference
  • Tsukiboshi, T., Sugawara, K. and Masunaka, A. (2016). Collection and identification of isolates causing Pythium root rot of corn in Japan and their characteristics. Annual Report on Exploration and Introduction of Microbial Genetic Resources 25: 57-62. [gene.affrc.go.jp]
Application for distributionOrder