Details of microorganism genetic resources
| MAFF No. | 410824 |
|---|---|
| Category | Fungus |
| Scientific name | Diaporthe sp. |
| Reidentified by | T. Aoki (Updated: Dec 2021) |
| Deposited as | Diaporthe eres Nitschke |
| Identifier | T. Yamada |
| Source | Prunus |
| Location | JAPAN (IBARAKI) |
| Isolation date | May 1993 |
| Isolator | T. Yamada |
| Depositor | M. Kusunoki |
| Designation | Akatsuka2B |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 10days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Application for distribution | Order |
Title
Toast message.