Details of microorganism genetic resources

Details of MAFF 311086
MAFF No.311086
CategoryBacterium
Scientific namePseudomonas petroselini Sawada, Fujikawa, Osada and Satou 2022
Validation✔The current name marked was taxonomically verified by NARO Genebank.
Reidentified byH. Sawada (Updated: Jun 2022)
Deposited asPseudomonas marginalis pv. marginalis (Brown 1918) Stevens 1925
IdentifierS. Osada
SourcePetroselinum sativum Hoffm.
Site on the sourcepetiole
LocationJAPAN (MIYAGI)
Isolation dateDec 1993
IsolatorS. Osada
DepositorS. Osada
DesignationMOC-521
MediumPotato infusion from 100.0g, Dipotassium phosphate 5.0g, Glucose 5.0g, Peptone 5.0g, NaCl 0.5g, Ferrous sulfate trace, Agar 15.0g pH 7.0-
Temperature28℃
HazardPathogenic (plant)
PropertyPathogenicity (Parsley Bacterial rot)
Sequence16S rpoD
Reference
  • Osada, S. (1994). Bacterial rot of parsley (Petroselinum crispum Nym.), caused by Pseudomonas marginalis pv. marginalis (Brown 1918) Stevens 1925. Annual report of the Society of Plant Protection of North Japan 45: 80-83. [10.11455/kitanihon1966.1994.80]
  • Sawada, H., Fujikawa, T. and Satou, M. (2023). Dismantling and reorganizing Pseudomonas marginalis sensu lato. Plant Pathology 72(4): 654-666. [10.1111/ppa.13690]
  • Sawada, H., Nagai, T. and Aoki, T. (2018). Re-identification of strains belonging to the genus Pseudomonas preserved in the Genebank project, NARO. Plant Protection 72(5): 305-314. [jppa.or.jp]
Application for distributionOrder