Details of microorganism genetic resources
| MAFF No. | 311046 |
|---|---|
| Category | Bacterium |
| Scientific name | Erwinia chrysanthemi Burkholder, McFadden and Dimock 1953 |
| Identifier | K. Nishiyama |
| Source | Phalaenopsis |
| Site on the source | leaf, rotten |
| Location | JAPAN (KAGAWA) |
| Isolation date | Apr 1995 |
| Isolator | T. Sato |
| Depositor | T. Sato |
| Designation | SC 2 |
| Medium | Meat extract 10.0g, Peptone 10.0g, NaCl 1.0g, Agar 15.0g |
| Temperature | 25℃ |
| Hazard | Pathogenic (plant) |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
Toast message.