Details of microorganism genetic resources
| MAFF No. | 302995 |
|---|---|
| Category | Bacterium |
| Scientific name | Dickeya dianthicola Samson, Legendre, Christen, Fischer-Le Saux, Achouak and Gardan 2005 |
| Reidentified by | N. Someya (Updated: Feb 2026) |
| Deposited as | Erwinia chrysanthemi Burkholder, McFadden and Dimock 1953 |
| Identifier | A. Mizuno |
| Source | Smallanthus sonchifolius (Poepp.& Endl.) H. Rob. |
| Site on the source | root |
| Location | JAPAN (KAGAWA) |
| Isolation date | Aug 1992 |
| Isolator | A. Mizuno |
| Depositor | K. Nishiyama |
| Designation | NS 383 |
| Medium | Meat extract 10.0g, Peptone 10.0g, NaCl 1.0g, Agar 15.0g |
| Temperature | 25℃ |
| Hazard | Pathogenic (plant) |
| Property | Pathogenicity (Yakon Bacterial wilt) |
| Sequence | 16S gyrB |
| Reference |
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| Application for distribution | Order |
Title
Toast message.