Details of microorganism genetic resources
| MAFF No. | 301204 |
|---|---|
| Category | Bacterium |
| Scientific name | Curtobacterium flaccumfaciens pv. oortii (Saaltink and Maas Geesteranus 1969) Collins and Jones 1983 |
| Deposited as | Corynebacterium flaccumfaciens pv. oortii (Saaltink and Mass Geestranus 1969) Dye and Kemp 1977 |
| Identifier | K. Suyama |
| Source | Tulipa gesneriana L. |
| Location | JAPAN (TOYAMA) |
| Depositor | K. Suyama |
| Designation | NCO 7825 |
| Medium | Potato 300.0g for decoction, Sucrose 15.0g, Peptone 5.0g, Na2HPO4・12H2O 2.0g, Ca(NO3)2・4H2O 0.5g, Agar 15.0g, Distilled water 1000ml pH 6.8- |
| Sequence | 16S |
| Application for distribution | Order |
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