Details of microorganism genetic resources
| MAFF No. | 247987 |
|---|---|
| Category | Fungus |
| Scientific name | Alternaria brassicicola (Schweinitz) Wiltshire |
| Identifier | F. Nishimura |
| Source | Brassica oleracea L. var. italica Plenck |
| Site on the source | head |
| Location | JAPAN (KAGAWA) |
| Isolation date | May 2023 |
| Isolator | F. Nishimura |
| Depositor | F. Nishimura |
| Designation | USK1-1A |
| Medium | Potato dextrose agar (Difco Lab. Inc.) 39g, Agar 3g, Distilled water 1000ml |
| Temperature | 25℃ |
| Time | 10days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Application for distribution | Order |
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