Details of microorganism genetic resources
| MAFF No. | 247815 |
|---|---|
| Category | Oomycete |
| Scientific name | Aphanomyces cochlioides Drechsler |
| Identifier | R. Kawasumi |
| Source | Chenopodium quinoa Willd. |
| Site on the source | crown, basal stem, foot, stem near soil surface |
| Location | JAPAN (HOKKAIDO) |
| Isolation date | Oct 2021 |
| Isolator | M. Nagahama |
| Depositor | M. Tojo |
| Designation | CQ2-1 |
| Medium | Potato dextrose agar (Difco Lab. Inc.) 39g, Agar 3g, Distilled water 1000ml |
| Temperature | 21℃ |
| Time | 7days |
| Host | Quinoa (CQ2-1) |
| Hazard | Pathogenic (plant) |
| Sequence | Cox1 |
| Application for distribution | Order |
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