Details of microorganism genetic resources
| MAFF No. | 247780 |
|---|---|
| Category | Fungus |
| Scientific name | Colletotrichum horii B. Weir et P.R. Johnston (CGSC) |
| Identifier | A. Ujike |
| Source | Diospyros kaki Thunb. |
| Site on the source | fruit |
| Location | JAPAN (KAGAWA) |
| Isolation date | Nov 2018 |
| Isolator | A. Ujike |
| Depositor | A. Ujike |
| Designation | SA-1-(1) |
| Medium | Potato dextrose agar (Difco Lab. Inc.) 39g, Agar 3g, Distilled water 1000ml |
| Temperature | 25℃ |
| Time | 3days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS β-tubulin |
| Photo | |
| Application for distribution | Order |
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