Details of microorganism genetic resources
| MAFF No. | 247772 |
|---|---|
| Category | Fungus |
| Scientific name | Venturia oleaginea (Castagne) Rossman et Crous |
| Identifier | A. Ujike |
| Source | Olea europaea L. |
| Site on the source | leaf |
| Location | JAPAN (KAGAWA) |
| Isolation date | May 2019 |
| Isolator | A. Ujike |
| Depositor | A. Ujike |
| Designation | S1 |
| Medium | Potato dextrose agar (Difco Lab. Inc.) 39g, Agar 3g, Distilled water 1000ml |
| Temperature | 15℃ |
| Time | 85days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Application for distribution | Order |
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