Details of microorganism genetic resources
| MAFF No. | 247442 |
|---|---|
| Category | Fungus |
| Scientific name | Phyllosticta citrichinensis X.H. Wang, K.D. Hyde et H.Y. Li |
| Reidentified by | T. Aoki (Updated: Jun 2021) |
| Deposited as | Phoma citricarpa McAlpine |
| Source | unknown |
| Isolation date | Jan 0001 |
| Depositor | Chiba UniversityMedical Mycology Research Center (MMRC) |
| Designation | IFM 58134 |
| History | independent administrative corporationNational Institute of Technology and EvaluationNITE Biological Resource Center, NBRC 5287 <-- Institute For Fermentation, Osaka, IFO 5287 <-- Undefined organizationNARI, H. Kurata, P-23 |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 25℃ |
| Sequence | Actin |
| Photo | |
| Application for distribution | Order |
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