Details of microorganism genetic resources
| MAFF No. | 247172 |
|---|---|
| Category | Oomycete |
| Scientific name | Pythium myriotylum Drechsler |
| Validation | ✔The current name marked was taxonomically verified by NARO Genebank. |
| Identifier | K. Kageyama |
| Source | Kaempferia parviflora Wall. ex Baker |
| Site on the source | rhizome |
| Location | JAPAN (KYOTO) |
| Isolation date | May 2018 |
| Isolator | K. Nakajima |
| Depositor | K. Nakajima |
| Designation | MIE2018072403 |
| Also deposited in | Gifu University |
| Medium | Corn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml) |
| Temperature | 35℃ |
| Time | 3days |
| Hazard | Pathogenic (plant) |
| Sequence | Cox1 |
| Reference |
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| Application for distribution | Order |
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