Details of microorganism genetic resources
| MAFF No. | 247021 |
|---|---|
| Category | Fungus |
| Scientific name | Fusarium verticillioides (Saccardo) Nirenberg |
| Taxonomic status | Reference strain |
| Identifier | H.I. Nirenberg |
| Source | Zea mays L. |
| Location | GERMAN FED |
| Isolator | H.I. Nirenberg |
| Depositor | T. Aoki |
| Designation | NRRL 22172 |
| History | NRRL Culture Collection, United States Department of Agriculture, NRRL 22172 <-- Federal Biological Research Centre for Agriculture and Forestry, BBA 62264←BBA 11778 |
| Also deposited in | Canadian National Mycological Herbarium (DAOM) DAOM 225110; Centraalbureau voor Schimmelcultures CBS 734.97; International Mycological Institute IMI 375318 |
| Medium | Synthetic Low Nutrient Agar (KH2PO4 1.0g, KNO3 1.0g, MgSO4・7H2O 0.5g, KCl 0.5g, Dextrose 0.2g, Sucrose 0.2g, 1N NaOH 0.6ml, Agar 23.0g, Distilled Water 1000ml) |
| Temperature | 20℃ |
| Time | 14days |
| Hazard | Pathogenic (plant) |
| Sequence | H3 |
| Photo | |
| Reference |
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| Application for distribution | Order |
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