Details of microorganism genetic resources
| MAFF No. | 247011 |
|---|---|
| Category | Oomycete |
| Scientific name | Phytophthora sp. |
| Identifier | T. Kondo |
| Source | Delphinium elatum L. |
| Site on the source | crown |
| Location | JAPAN (AOMORI) |
| Isolation date | Jul 2010 |
| Isolator | T. Kondo |
| Depositor | T. Kondo |
| Designation | DLP10-06 |
| Medium | Corn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 14days |
| Hazard | Pathogenic (plant) |
| Sequence | Cox1 ITS β-tubulin |
| Reference |
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| Application for distribution | Order |
Title
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