Details of microorganism genetic resources
| MAFF No. | 246631 |
|---|---|
| Category | Fungus |
| Scientific name | Alternaria alternata (Fries) Keissler |
| Reidentified by | T. Sato (Updated: Feb 2019) |
| Deposited as | Alternaria sp. |
| Identifier | T. Sato |
| Source | Vigna mungo (L.) Hepper |
| Site on the source | grain |
| Comments on isolation | conidium isolate |
| Location | JAPAN (TOKYO) |
| Isolation date | Jun 2017 |
| Isolator | T. Sato |
| Depositor | T. Sato |
| Designation | EBA7249 |
| Medium | Potato dextrose agar (Difco Lab. Inc.) 39g, Agar 3g, Distilled water 1000ml |
| Temperature | 25℃ |
| Time | 14days |
| Hazard | Other |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
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