Details of microorganism genetic resources
| MAFF No. | 246551 |
|---|---|
| Category | Fungus |
| Scientific name | Verticillium dahliae Klebahn |
| Identifier | T. Sato |
| Source | Valeriana fauriei Briq. |
| Site on the source | petiole base |
| Location | JAPAN (HOKKAIDO) |
| Isolation date | May 2017 |
| Isolator | T. Sato |
| Depositor | T. Sato |
| Designation | HKV3 |
| Medium | Potato dextrose agar (Difco Lab. Inc.) 39g, Agar 3g, Distilled water 1000ml |
| Temperature | 25℃ |
| Time | 14days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
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