Details of microorganism genetic resources

Details of MAFF 244040
MAFF No.244040
CategoryFungus
Scientific nameFusarium sp.
IdentifierT. Sato
SourceVigna radiata (L.) Wilczek
Site on the sourcehypocotyl
Comments on isolationconidium isolate
LocationJAPAN (TOKYO)
Isolation dateApr 2013
IsolatorM. Aoki
DepositorT. Sato
DesignationMVR1
MediumSynthetic Low Nutrient Agar (KH2PO4 1.0g, KNO3 1.0g, MgSO4・7H2O 0.5g, KCl 0.5g, Dextrose 0.2g, Sucrose 0.2g, 1N NaOH 0.6ml, Agar 23.0g, Distilled Water 1000ml)
Temperature25℃
Time7days
HazardPathogenic (plant)
SequenceH3
PhotoPlate, face Plate, reverse
Reference
  • Sato, T. (2015). Fungi isolated from rotten bean sprouts and its spoiled ingredients. MAFF Microorganism Genetic Resources Manual 37: 1-19. [gene.affrc.go.jp]
  • Sato, T., Aoki, M., Aoki, T., Kubota, M., Yaguchi, T., Uzuhashi, S. and Tomioka, K. (2014). Fungi isolated from spoiled bean sprouts in Japan. Japan Agricultural Research Quarterly : JARQ 48(3): 317-329. [jircas.affrc.go.jp]
Application for distributionOrder