Details of microorganism genetic resources
| MAFF No. | 243452 |
|---|---|
| Category | Oomycete |
| Scientific name | Globisporangium ultimum var. ultimum (Trow) Uzuhashi, Tojo et Kakishima |
| Validation | ✔The current name marked was taxonomically verified by NARO Genebank. |
| Deposited as | Pythium ultimum Trow var. ultimum |
| Identifier | T. Misawa |
| Source | Raphanus sativus L. Daikon Group (= var. longipinnatus L. H. Bailey) |
| Site on the source | diseased root |
| Location | JAPAN (HOKKAIDO) |
| Isolation date | Jul 2011 |
| Isolator | T. Misawa |
| Depositor | T. Misawa |
| Designation | RP1 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 3days |
| Hazard | Pathogenic (plant) |
| Sequence | Cox1 ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
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