Details of microorganism genetic resources
| MAFF No. | 243369 |
|---|---|
| Category | Fungus |
| Scientific name | Fusarium spathulatum (Sandoval-Denis et Crous) O'Donnell, Geiser, Kasson et T. Aoki |
| Reidentified by | T. Aoki (Updated: Dec 2023) |
| Deposited as | Fusarium sp. (the Fusarium solani complex) |
| Identifier | T. Sato |
| Source | Jatropha curcas L. |
| Site on the source | rotten branch |
| Location | JAPAN (OKINAWA) |
| Isolation date | Mar 2012 |
| Isolator | T. Sato |
| Depositor | T. Sato |
| Designation | JBF141 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 15days |
| Hazard | Pathogenic (plant) |
| Sequence | EF1-α H3 RPB2 |
| Photo | |
| Application for distribution | Order |
Title
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