Details of microorganism genetic resources
| MAFF No. | 243294 |
|---|---|
| Category | Fungus |
| Scientific name | Verticillium longisporum (C. Stark) Karapapa, Bainbridge et Heale |
| Identifier | K. Ikeda |
| Source | Brassica campestris L. var. amplexicaulis |
| Site on the source | root |
| Location | JAPAN (IBARAKI) |
| Isolator | K. Watanabe |
| Depositor | K. Ikeda |
| Designation | 01-K1-1 |
| History | K. Watanabe |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 21days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
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