Details of microorganism genetic resources
| MAFF No. | 243090 |
|---|---|
| Category | Fungus |
| Scientific name | Botryosporium longibrachiatum (Oudemans) Maire |
| Reidentified by | T. Aoki (Updated: Aug 2021) |
| Deposited as | Botryosporium sp. |
| Identifier | T. Sato |
| Source | Allium fistulosum L. |
| Site on the source | leaf, dead |
| Comments on isolation | single conidium isolate |
| Location | JAPAN (HOKKAIDO) |
| Isolation date | Sep 2011 |
| Isolator | T. Sato |
| Depositor | T. Sato |
| Designation | HAB4 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
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