Details of microorganism genetic resources

Details of MAFF 242143
MAFF No.242143
CategoryOomycete
Scientific namePythium folliculosum B. Paul
IdentifierM. Tojo
SourceAgrostis stolonifera L. var. palustris (Huds.) Farw.
Site on the sourceroot
LocationJAPAN (TOYAMA)
Isolation dateAug 1988
DepositorM. Tojo
DesignationOPU511
MediumCorn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml)
Temperature23℃
Time15days
SequenceCox1
PhotoMicrograph
Application for distributionOrder