Details of microorganism genetic resources
| MAFF No. | 242002 |
|---|---|
| Category | Oomycete |
| Scientific name | Globisporangium sylvaticum (W.A. Campbell et F.F. Hendrix) Uzuhashi, Tojo et Kakishima |
| Deposited as | Pythium sylvaticum W.A. Campbell et F.F. Hendrix |
| Identifier | M. Tojo |
| Source | Dioscorea opposita Thunb. |
| Site on the source | tissue, diseased |
| Location | JAPAN (AOMORI) |
| Isolation date | Dec 1984 |
| Isolator | T. Ichitani |
| Depositor | M. Tojo |
| Designation | UOP319 |
| Medium | Corn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml) |
| Temperature | 23℃ |
| Time | 15days |
| Hazard | Pathogenic (plant) |
| Sequence | Cox1 ITS β-tubulin |
| Photo | |
| Application for distribution | Order |
Title
Toast message.