Details of microorganism genetic resources
| MAFF No. | 241863 |
|---|---|
| Category | Fungus |
| Scientific name | Pestalotiopsis sp. |
| Identifier | K. Watanabe |
| Source | Osmanthus fragrans Lour. var. aurantiacus Makino |
| Site on the source | leaf |
| Location | JAPAN (TOKYO) |
| Isolation date | Oct 2009 |
| Isolator | S. Ide |
| Depositor | K. Watanabe |
| Designation | TAP09t13 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 14days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
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