Details of microorganism genetic resources
| MAFF No. | 241786 |
|---|---|
| Category | Oomycete |
| Scientific name | Globisporangium sylvaticum (W.A. Campbell et F.F. Hendrix) Uzuhashi, Tojo et Kakishima |
| Deposited as | Pythium sylvaticum W.A. Campbell et F.F. Hendrix |
| Identifier | K. Nakayama |
| Source | Fragaria x ananassa Duchesne ex Rozier |
| Site on the source | root, rotten |
| Location | JAPAN (TOCHIGI) |
| Isolation date | May 2007 |
| Isolator | S. Ishikawa |
| Depositor | K. Nakayama |
| Designation | 07KST-5 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 20℃ |
| Time | 5days |
| Hazard | Pathogenic (plant) |
| Sequence | Cox1 |
| Photo | |
| Application for distribution | Order |
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