Details of microorganism genetic resources
| MAFF No. | 241661 |
|---|---|
| Category | Fungus |
| Scientific name | Cercospora beticola Saccardo |
| Identifier | S. Takenaka |
| Source | Beta vulgaris L. |
| Site on the source | diseased leaf |
| Location | JAPAN (HOKKAIDO) |
| Isolation date | Jul 2005 |
| Isolator | S. Takenaka |
| Depositor | S. Takenaka |
| Designation | MMRC 2 |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 25℃ |
| Time | 14days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
Toast message.