Details of microorganism genetic resources
| MAFF No. | 241635 |
|---|---|
| Category | Fungus |
| Scientific name | Fusarium proliferatum (Matsushima) Nirenberg ex Gerlach et Nirenberg |
| Reidentified by | T. Aoki (Updated: Mar 2010) |
| Deposited as | Fusarium fujikuroi Nirenberg |
| Identifier | Y. Sugiura |
| Source | roast chestnuts |
| Comments on isolation | hypha |
| Location | JAPAN (HYOGO) |
| Isolation date | Oct 2003 |
| Isolator | Y. Sugiura |
| Depositor | Y. Sugiura |
| Designation | 080916 |
| History | H. Saito <-- M. Kushiro |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 25℃ |
| Time | 7days |
| Hazard | Pathogenic (plant) |
| Sequence | 18S D1/D2 ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
Toast message.