Details of microorganism genetic resources
| MAFF No. | 241151 |
|---|---|
| Category | Oomycete |
| Scientific name | Pythium sp. |
| Identifier | S. Uzuhashi |
| Source | Uncultivated soil |
| Location | JAPAN (MIYAGI) |
| Isolation date | Oct 2007 |
| Isolator | S. Uzuhashi |
| Depositor | S. Uzuhashi |
| Designation | UZ655 |
| Medium | Corn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 3days |
| Sequence | 18S Cox1 ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
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