Details of microorganism genetic resources

Details of MAFF 241135
MAFF No.241135
CategoryOomycete
Scientific nameGlobisporangium sp.
Reidentified byS. Uzuhashi (Updated: Feb 2019)
Deposited asPythium sp.
IdentifierS. Uzuhashi
SourceSoil, agricultural land
LocationJAPAN (OKINAWA)
Isolation dateJul 2006
IsolatorS. Uzuhashi
DepositorS. Uzuhashi
DesignationUZ277
MediumCorn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml)
Temperature25℃
Time3days
SequenceCox1 ITS
PhotoMicrograph Micrograph
Reference
  • Uzuhashi, S. (2010). Novel taxonomic system of the genus Pythium. Microbial Resources and Systematics (Microbiology and Culture Collections) 26(1): 19-27. [jsmrs.jp]
  • Uzuhashi, S. (2011). Novel taxonomic system of the genus Pythium. Plant Protection 65(10): 587-592. [jppa.or.jp]
  • Uzuhashi, S., Tojo, M. and Kakishima, M. (2010). Phylogeny of the genus Pythium and description of new genera. Mycoscience 51(5): 337-365. [10.1007/s10267-010-0046-7]
Application for distributionOrder