Details of microorganism genetic resources
| MAFF No. | 240295 |
|---|---|
| Category | Oomycete |
| Scientific name | Globisporangium uncinulatum (Plaaets-Niterink et I. Blok) Uzuhashi, Tojo et Kakishima |
| Deposited as | Pythium uncinulatum Plaaets-Niterink et I. Blok |
| Identifier | M. Tojo |
| Source | Lactuca sativa L. |
| Site on the source | leaf |
| Location | JAPAN (HYOGO) |
| Isolation date | Feb 2007 |
| Isolator | K. Matsuura |
| Depositor | M. Tojo |
| Designation | KA2 |
| History | K. Matsuura |
| Medium | Corn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml) |
| Temperature | 20℃ |
| Time | 4days |
| Hazard | Pathogenic (plant) |
| Sequence | Cox1 ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
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