Details of microorganism genetic resources
| MAFF No. | 240231 |
|---|---|
| Category | Fungus |
| Scientific name | Stagonosporopsis cucurbitacearum (Fries) Aveskamp, Gruyter et Verkley |
| Deposited as | Didymella bryoniae (Fuckel) Rehm |
| Identifier | T. Furukawa |
| Source | Cucumis sativus L. |
| Site on the source | vine |
| Location | JAPAN (KANAGAWA) |
| Isolation date | Oct 2004 |
| Isolator | T. Furukawa |
| Depositor | T. Furukawa |
| Designation | cucumber isolate |
| Medium | IFO Medium 8 (Oat meal infusion from 75.0g, Agar 17.0g) |
| Temperature | 25℃ |
| Time | 7days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Reference |
|
| Application for distribution | Order |
Title
Toast message.