Details of microorganism genetic resources
| MAFF No. | 240009 |
|---|---|
| Category | Fungus |
| Scientific name | Taphrina pruni Tulasne |
| Identifier | H. Nagao |
| Source | Prunus salicina Lindl. |
| Site on the source | immature fruit |
| Location | JAPAN (CHIBA) |
| Isolation date | Apr 2006 |
| Isolator | H. Nagao |
| Depositor | H. Nagao |
| Designation | 18702 |
| Medium | Potato 200.0g, Glucose 20.0g, Crude agar 15.0g, Distilled water 1000ml |
| Temperature | 23℃ |
| Time | 7days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
Title
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