Details of microorganism genetic resources

Details of MAFF 239889
MAFF No.239889
CategoryFungus
Scientific nameEpicoccum sorghinum (Saccardo) Aveskamp, Gruyter et Verkley
Reidentified byT. Aoki (Updated: Jul 2021)
Deposited asPhoma medicaginis Malbranche et Roumeguere
IdentifierT. Sato
SourceGlycine max Merrill
Site on the sourceseed
LocationJAPAN (TOKYO)
Isolation dateMay 2004
IsolatorT. Sato
DepositorT. Sato
Designation160520
HistoryM. Aoki
MediumPotato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml)
Temperature25℃
Time14days
HazardPathogenic (plant)
SequenceITS
PhotoPlate, face Plate, reverse Plate, face Plate, reverse
Reference
  • Sato, T. (2015). Fungi isolated from rotten bean sprouts and its spoiled ingredients. MAFF Microorganism Genetic Resources Manual 37: 1-19. [gene.affrc.go.jp]
  • Sato, T., Aoki, M., Aoki, T., Kubota, M., Yaguchi, T., Uzuhashi, S. and Tomioka, K. (2014). Fungi isolated from spoiled bean sprouts in Japan. Japan Agricultural Research Quarterly : JARQ 48(3): 317-329. [jircas.affrc.go.jp]
Application for distributionOrder