Details of microorganism genetic resources
| MAFF No. | 238265 |
|---|---|
| Category | Fungus |
| Scientific name | Neofusicoccum parvum (Pennycook et Samuels) Crous, Slippers et A.J.L. Phillips |
| Reidentified by | T. Aoki (Updated: Nov 2018) |
| Deposited as | Macrophoma sugi Hara |
| Identifier | T. Kobayashi |
| Source | Chamaecyparis pisifera (Sieb. et Zucc.) Endl. |
| Site on the source | dead branch (dead twig) |
| Location | JAPAN (IBARAKI) |
| Isolation date | Oct 1999 |
| Isolator | T. Kobayashi |
| Depositor | T. Kobayashi |
| Designation | T. Kobayashi-45(6) |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 25℃ |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
Title
Toast message.