Details of microorganism genetic resources
| MAFF No. | 238249 |
|---|---|
| Category | Fungus |
| Scientific name | Fusarium commune K. Skovgaard, O'Donnell et Nirenberg |
| Validation | ✔The current name marked was taxonomically verified by NARO Genebank. |
| Reidentified by | T. Aoki (Updated: Aug 2019) |
| Deposited as | Fusarium oxysporum Schlechtendal |
| Identifier | K. Kishi |
| Source | Glycine max Merrill |
| Site on the source | root at basal part |
| Comments on isolation | plant tissue isolate |
| Location | JAPAN (AOMORI) |
| Isolation date | Sep 2000 |
| Isolator | K. Kishi |
| Depositor | K. Kishi |
| Designation | Kishi-13(10) |
| Medium | Synthetic Low Nutrient Agar (KH2PO4 1.0g, KNO3 1.0g, MgSO4・7H2O 0.5g, KCl 0.5g, Dextrose 0.2g, Sucrose 0.2g, 1N NaOH 0.6ml, Agar 23.0g, Distilled Water 1000ml) |
| Temperature | 23℃ |
| Hazard | Pathogenic (plant) |
| Sequence | EF1-α H3 |
| Photo | |
| Application for distribution | Order |
Title
Toast message.